Assorted sashimi, 5 kinds
- Cooking: Raw
tax included
Assorted shellfish sashimi, 3 kinds
- Ingredients: Shellfish
- Cooking: Raw
tax included
tomato
- Ingredients: Tomato
- Cooking: Raw
tax included
Simmered soft octopus
- Ingredients: Octopus
- Flavor: Sugar, Soy sauce, Dashi
- Cooking: Stew
tax included
Flounder (sashimi)
- Ingredients: Olive flounder
- Cooking: Raw
tax included
Deep-fried abalone in broth
- Ingredients: Abalone, Abalone liver
- Cooking: Deep-fry, Dress
tax included
Japanese pickled mackerel sashimi
- Ingredients: Soused mackerel
tax included
Seared skipjack tuna
- Ingredients: Skipjack tuna
- Cooking: Bake/Roast
tax included
Fried Fu dengaku(fresh gluten cake)
- Ingredients: Wheat starch
- Flavor: Miso
- Cooking: Deep-fry
tax included
Tilefish
- Ingredients: Tilefish, Dried mullet roe
- Cooking: Cover/Add
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)