Popular Menu Ranking
名古屋コーチンスープ鍋
Other hotpots
Popular
- Ingredients: Chicken thigh, Cabbage, Potherb mustard (Mizuna), Shiitake, Scallion/Green onion/Leek, Brown beech mushroom, Enoki mushroom
- Flavor: Cooking sake, Salt, Chicken bones
- Cooking: Simmer, Stew
tax included
名物へぎそば
Buckwheat noodles
Popular
- Ingredients: Buckwheat, Scallion/Green onion/Leek, Shiitake
- Flavor: Soy sauce, Mirin, Kombu dashi, Wasabi
- Cooking: Boil
tax included
どろぶたしゃぶしゃぶ
Shabu-shabu
Popular
- Ingredients: Pork leg, Pork belly, Lettuce, Potherb mustard (Mizuna), Enoki mushroom, Shiitake, Brown beech mushroom, Tofu, Scallion/Green onion/Leek
- Flavor: Soy sauce, Kombu dashi, Salt, Mirin
- Cooking: Simmer, Stew
tax included
お刺身盛り合わせ 3種
Assorted sashimi, 3 kinds
Popular
- Ingredients: White flesh fish, Shellfish, Perilla, Daikon radish, Japanese ginger
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
串焼き盛り合わせ 5種
Assorted grilled skewers, 5 kinds
Popular
Take-out Available
- Ingredients: Chicken, Pork, Squid, Tomato, Raw ham, Cheese
- Flavor: Salt, Pepper, Soy sauce, Alcoholic beverage: Others, Mirin
- Cooking: Bake/Roast, Well-done, Medium, Rare, Skewer roasting
tax included
お刺身盛り合わせ 5種
Assorted sashimi, 5 kinds
Popular
- Ingredients: White flesh fish, Shellfish, Perilla, Daikon radish, Japanese ginger
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
どろぶたの味噌串カツ
Fried skewer / Cutlet skewer
Popular
Take-out Available
- Ingredients: Pork leg, Pork, Bread crumbs, Hen's egg, Wheat flour
- Flavor: Salt, Pepper, Hatcho miso, Alcoholic beverage: Others
- Cooking: Deep-fry, Pickle
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)