北京本店

Pekin

  • Private Room
  • Non-Smoking
  • English Menu
  • Chinese,Gyoza (Chinese dumplings),Creative
  • Lunch 900 JPY Dinner 1,500 JPY
  • 0566-75-0230 (+81-566-75-0230)
  • Tuesday - Sunday Lunch: 11:00 - 14:30(L.O.14:00, Drink L.O. 14:15) Tuesday - Sunday Dinner: 17:00 - 21:30(L.O.21:00, Drink L.O. 21:15)
  • Anjo(Aichi)
    JR Mikawa-Anjo Station The south exit 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Popular Menu Ranking

北京飯

Pork rice bowl

Popular
Take-out Available
  • Ingredients: Rice, Hen's egg, Pork, Potato starch
  • Flavor: Soy sauce, Salt, Synthetic seasoning (umami seasoning), Lard
  • Cooking: Deep-fry, Bake/Roast

tax included

皮から作る自家製うす皮餃子

Gyoza

Popular
Take-out Available
  • Ingredients: Ground pork, Cabbage, Garlic chives, Scallion/Green onion/Leek, Chinese cabbage, Dumpling wrappers
  • Flavor: Soy sauce, Lard, Salt, Synthetic seasoning (umami seasoning), Sesame oil
  • Cooking: Bake/Roast

tax included

石焼麻婆豆腐

Spicy tofu and ground meat

Popular
Take-out Available
  • Ingredients: Tofu, Ground pork, Scallion/Green onion/Leek
  • Flavor: Miso, Soy sauce, Chinese chili bean sauce, Sesame oil, Chili oil
  • Cooking: Stew

tax included

つけめん

Ramen noodles with dipping sauce

Popular
  • Ingredients: Chinese noodles, Pickled bamboo shoots, Roasted pork, Scallion/Green onion/Leek, Nori, Dried bonito
  • Flavor: Soy sauce, Lard, Vinegar, Sugar
  • Cooking: Boil

tax included

台湾まぜ北京(まぜそば)

Taiwan maze soba

Popular
Take-out Available
  • Ingredients: Chinese noodles, Ground pork, Bean sprouts, Garlic chives, Scallion/Green onion/Leek, Hen's egg
  • Flavor: Soy sauce, Oyster sauce, Synthetic seasoning (umami seasoning), Mirin, Sesame oil
  • Cooking: Boil

tax included

台湾ミンチ北京飯

Pork rice bowl

Popular
Take-out Available
  • Ingredients: Rice, Hen's egg, Pork, Scallion/Green onion/Leek, Garlic, Potato starch
  • Flavor: Soy sauce, Salt, Synthetic seasoning (umami seasoning), Red pepper
  • Cooking: Deep-fry, Bake/Roast, Cover/Add

tax included

白醤油あんかけ北京飯

Pork rice bowl

Popular
Take-out Available
  • Ingredients: Rice, Hen's egg, Pork, Grains: Others, Ume (Japanese apricot), Potato starch
  • Flavor: White soy sauce, Soy sauce, Salt, Synthetic seasoning (umami seasoning)
  • Cooking: Deep-fry, Bake/Roast, Cover/Add

tax included

ニラもやし炒め

Stir-fried bean sprouts

Popular
Take-out Available
  • Ingredients: Garlic chives, Bean sprouts, Pork, Garlic, Carrot, Wood ear mushroom
  • Flavor: Soy sauce, Synthetic seasoning (umami seasoning), Pepper
  • Cooking: Stir-fry

tax included

酢豚

Sweet and sour pork

Popular
Take-out Available
  • Ingredients: Pork, Onion, Green pepper, Carrot, Hen's egg
  • Flavor: Soy sauce, Sugar, Vinegar
  • Cooking: Deep-fry

tax included

海老チリ

Stir-fried shrimp in chili sauce

Popular
Take-out Available
  • Ingredients: Shrimp, Garlic, Ginger, Scallion/Green onion/Leek, Hen's egg, Potato starch
  • Flavor: Tomato ketchup, Sugar, Salt, Sesame oil
  • Cooking: Deep-fry

tax included

若鶏の唐揚げ

Fried chicken

Popular
Take-out Available
  • Ingredients: Chicken, Hen's egg, Potato starch
  • Flavor: Soy sauce, Salt, Synthetic seasoning (umami seasoning), Lard
  • Cooking: Deep-fry

tax included

回鍋肉

Twice cooked pork

Popular
Take-out Available
  • Ingredients: Pork, Cabbage, Onion, Carrot, Green pepper, Scallion/Green onion/Leek
  • Flavor: Miso, Sugar, Soy sauce, Sesame oil, Chinese chili bean sauce
  • Cooking: Deep-fry

tax included

春巻

Spring roll

Popular
Take-out Available
  • Ingredients: Pork, Bamboo shoot, Shiitake, Carrot, Spring roll wrapper, Potato starch
  • Flavor: Soy sauce, Synthetic seasoning (umami seasoning), Salt
  • Cooking: Deep-fry

tax included

担々麺

Chinese noodles in Sichuan-style sesame paste soup

Popular
Take-out Available
  • Ingredients: Chinese noodles, Ground pork, Szechuan pickles, Bean sprouts, Scallion/Green onion/Leek
  • Flavor: Sesame paste, Soy sauce, Chili oil, Vinegar
  • Cooking: Boil

tax included

昔ながらの醤油ラーメン

Shoyu ramen

Popular
Take-out Available
  • Ingredients: Chinese noodles, Roasted pork, Pickled bamboo shoots, Hen's egg, Narutomaki (spiral pattern fish paste), Nori
  • Flavor: Soy sauce, Salt, Synthetic seasoning (umami seasoning)
  • Cooking: Boil

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday Lunch: 11:00 - 14:30(L.O.14:00, Drink L.O. 14:15)
Tuesday - Sunday Dinner: 17:00 - 21:30(L.O.21:00, Drink L.O. 21:15)

Close

Every Monday

Average price

Lunch: 900 JPY
Dinner: 1,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available

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