Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Unavailable on days before public holidays.
Reservation
Reservations must be made 3 business days in advance.
Order
Orders can be placed for a group size of 4 to 90 guests only.
Menu Information
Chilled chawanmushi (steamed egg custard)
Menu Info | A dish of beaten egg mixed in a bowl with dashi stock and other ingredients, then steamed and chilled. |
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Ingredients | Hen's egg |
Flavor | Dashi |
Cooking | Steam, Chill |
Snow crab and avacado grapefruit salad
Menu Info | A salad of snow crab meat, avacado, and grapefruit. |
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Ingredients | Snow crab, Avocado, Grapefruit |
Cooking | Mix/Blend |
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Highball : 1 Type / Shochu Highball, Sour : 6 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 3 Type / Plum Wine : 1 Type / Cocktails : 9 Type / Wine : 2 Type / Non-Alcoholic Beverages : 10 Type / Soft Drinks : 5 Type
Premium All-You-Can-Drink
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)