かなわ

Kanawa

  • Credit Card
  • Wi-Fi
  • English Menu
  • Oyster Cuisine,Local / Regional Cuisine,Shabu Shabu
  • Lunch 1,500 JPY Dinner 8,500 JPY
  • 03-3572-2325 (+81-3-3572-2325)
  • Day: 11:30 - 15:00 , Night: 17:00 - 22:00
  • Ginza(Tokyo)
    Subway Marunouchi Line Ginza Station Exit B5 3-minute walk

Free & Instant Reservation

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Detailed Course Contents

8,100 JPY Course

かなわ特選コース
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

Appetizer

かき先附3種盛り
Assorted appetizers
Menu Info Platter of various kinds of appetizers.
Ingredients Oyster
Flavor Oil: Others, Salt, Sake(Japanese rice wine)

Sashimi

お造り
Sashimi
Cooking Raw
酢カキ
Raw oyster
Ingredients Oyster
Flavor Ponzu, Grated daikon radish and chili
Cooking Raw

Grilled Dish

焼き牡蠣
Unsalted grilled oyster
Ingredients Oyster
Flavor Garlic, Butter
Cooking Bake/Roast

Deep-fried Dish

* Please select 1 dish from the menu below.

かきフライ
Deep-fried oysters
Ingredients Oyster, Wheat flour, Hen's egg
Flavor Cooking oil
Cooking Deep-fry
かき天ぷら
Tempura
Menu Info Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Ingredients Wheat flour, Oyster
Flavor Cooking oil
Cooking Deep-fry

Hotpot Cuisine

* Please select 1 dish from the menu below.

土手鍋
Dote-nabe
Menu Info Miso paste is spread inside a pot, cooked with oysters, tofu, and vegetables, and served in a pot.
Ingredients Oyster, Japanese leek, Shiitake, Tofu, Enoki mushroom
Flavor Miso
Cooking Simmer
かきしゃぶ
Seafood shabu-shabu
Menu Info Thinly sliced seafood quickly dipped in boiling water or broth. Eaten with dipping sauce.
Ingredients Oyster, Potherb mustard (Mizuna), Japanese leek, Chinese cabbage
Flavor Kombu dashi, Ponzu, Grated daikon radish and chili
Cooking Simmer
かきチゲ
Kimchi hotpot
Menu Info Meat or seafood cooked with vegetables, kimchi and doubanjang (chili bean sauce),etc. in a broth, served in a pot.
Ingredients Oyster, Chinese cabbage, Japanese leek, Tofu
Flavor Dashi
Cooking Simmer

Rice Dish

雑炊
Other rice soup / Rice cake
Ingredients Rice
Cooking Simmer

Dessert

デザート
Dessert
Ingredients Fruit
Cooking Raw

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Day: 11:30 - 15:00 , Night: 17:00 - 22:00

Close

Every Monday

Average price

Lunch: 1,500 JPY
Dinner: 8,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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