Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Your favorite drink (excluding some drinks)
- Types of drink: Other Alcoholic Beverages
Kobachi
Vegetable salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Cooking | Mix/Blend |
Wagyu beef steak
| Menu Info | Thickly cut and grilled Japanese beef called "Wagyu" beef. |
|---|---|
| Ingredients | Wagyu beef |
| Cooking | Bake/Roast |
Rice
French toast
| Menu Info | White bread soaked in a mixture of eggs, milk, and sugar, etc., then cooked. |
|---|---|
| Ingredients | Hen's egg, Wheat flour, Milk |
| Flavor | Butter |
| Cooking | Bake/Roast |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)