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Shushi,Sashimi and other seafood

Enjoy sushi, sashimi, crab, and other seafood for a uniquely Japanese experience!

Japanese sushi, sashimi, crab, eel, and other seafood are celebrated for their freshness, variety, and craftsmanship. Each region boasts unique specialties and tasting methods, offering something new with every visit. Enjoy your culinary journey!

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Results(1〜20)

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Sushikappo Shiki-no Hana

Sushi, Nabe (Japanese Style Hot Pot), Fugu (Puffer Fish / Blowfish)

Namba（Osaka）Subway Midosuji Line Namba Station 5-minute walk

Directly connected to JR Namba Station: The restaurant that has awarded “Naniwa Sushi no Meishou” in OCAT! Enjoy the exquisite sushi made with shining masterful skill!
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KANIGEN HOZENJI

Crab, Buffet, Sashimi (Raw Sliced Fish)

Namba（Osaka）Osaka-Namba Station Osaka-Namba Station 3-minute walk

[Hozenji Yokocho] Kanigen Hozenji store, which is a hot topic in Namba, has been renovated! [Japanese private room] You can see Mizukake Ofudo from the window. [Osaka Geisha] You can also enjoy watching Geisha in a private tatami room◎
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Uoi Tengoten

Eel / Unagi (Freshwater Eel), Nabe (Japanese Style Hot Pot)

Temma / Tenjinbashi-suji（Osaka）Subway Tanimachi Line Tenjimbashisuji-Rokuchome Station 5-minute walk

Founded in 1867, we're a restaurant fastidious about serving eel chargrilled by hand in Kansai-jiyaki style. Please come enjoy our authentic flavors,prepared by the chef's distinguished culinary skills.
SUMIYAKIHITSUMABUSHIUNAGIMUNAGI

Eel / Unagi (Freshwater Eel), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)

Around Sakae（Aichi）Subway Meijo Line Meiko Line Yabacho Station 5-minute walk

[5 minutes walk from Yabacho Station] High-quality eel where you can enjoy the historical taste. Finished with charcoal grilling and mixed with homemade sauce made through trial and error. The highest quality hospitality is perfect for meetings and entertainment.
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Miyajimazushi Maimon

Sushi, Sashimi (Raw Sliced Fish), Local / Regional Cuisine

Miyajima（Hiroshima）Hiroden Miyajima Line Hiroden-miyajima-guchi Station 2-minute walk

Located in a location overlooking Miyajima and the Seto Inland Sea, this sushi restaurant serves seasonal ingredients from Setouchi and Hokuriku.
HANASAKI

Crab

Sapporo Susukino（Hokkaido）Subway Toho Line Hosui-Susukino Station Exit 7 1-minute walk

The restaurant specializing in live king crab. In 1989, we started offering a course meal of live king crab for the first time in Japan. This was because of a single request from a customer: “I want sashimi and grilled crab”.

Culture

Types of Sashimi in Japan: The Essential Guide