Enjoy sushi, sashimi, crab, and other seafood for a uniquely Japanese experience!

Japanese sushi, sashimi, crab, eel, and other seafood are celebrated for their freshness, variety, and craftsmanship. Each region boasts unique specialties and tasting methods, offering something new with every visit. Enjoy your culinary journey!

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Results(1〜20)

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Kanifuguya

Fugu (Puffer Fish / Blowfish), Crab, Izakaya (Japanese Style Pub)

（Osaka） Fukushima / Noda / Nakanoshima（Osaka）JR Osaka Loop line Fukushima Station 4-minute walk
Torisakana Meieki

Crab, Sushi, Izakaya (Japanese Style Pub)

Meieki（Aichi）JR Nagoya Station 7-minute walk

[A must-see for crab lovers! All you can eat crab! ] Right next to Nagoya Station! All-you-can-eat king crab x snow crab x spiny snow crab x sushi x sukiyaki and more ☆ Private room banquets are also available ◎ For Nagoya trips and banquets!
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kositu dainingu kagura nanbaten

Izakaya (Japanese Style Pub)

Namba（Osaka）Kintetsu Namba Line Osaka-Namba Station 2-minute walk
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Notomaezushi-to Genshiyaki Sushi Minatozaki

Izakaya (Japanese Style Pub), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)

Kanazawa（Ishikawa）Hokuriku Railroad Ishikawa Line Nomachi Station 13-minute walk
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Kantora

Fugu (Puffer Fish / Blowfish), Banquet Dinners

Around Sakae（Aichi）Subway Higashiyama Line Sakae Station 3-minute walk

Since its establishment in 1934, We are celebrating 90 years as the first blowfish restaurant in Nagoya. Using carefully selected seasonal ingredients from all over the country Please enjoy our many creative and painstaking dishes.
Sushi Bombon Osaka Namba

Sushi

Namba（Osaka）Kintetsu Namba Line Osaka-Namba Station 2-minute walk

[3-minute walk from Osaka Namba Station] A sushi restaurant where you can enjoy sushi and Japanese sake in a luxurious, modern Japanese space.
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Culture

Types of Sashimi in Japan: The Essential Guide