Enjoy sushi, sashimi, crab, and other seafood for a uniquely Japanese experience!

Japanese sushi, sashimi, crab, eel, and other seafood are celebrated for their freshness, variety, and craftsmanship. Each region boasts unique specialties and tasting methods, offering something new with every visit. Enjoy your culinary journey!

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Kotobiki

Crab, Sashimi (Raw Sliced Fish), Nabe (Japanese Style Hot Pot)

Around Umeda Station / Osaka Station（Osaka）Hankyu Line Umeda Station 1-minute walk

Hankyu 32nd Avenue 28F (Soraniwa Dining) Enjoy the night view of Umeda and dishes made by using fresh seafood directly from Tango, Sea of Japan. ★Restaurants eligible for the campaign of "Welcome to Osaka from All Over Japan in 2022" ★Osaka Premium Meal Coupons can be used.
Toge-no Unagi Mishima Kokudo

Eel / Unagi (Freshwater Eel)

Iwade / Kinokawa / Hashimoto（Wakayama）JR Wakayama Line Kaseda Station 8-minute walk
UNAGIRYOURISANDAIMEUNATOU NAKAGAWAHONTENSYOUWAYONJUUYONENSOUGYOU

Eel / Unagi (Freshwater Eel), Local / Regional Cuisine

Nakagawa Ward（Aichi）Aonami Line Sasashima-Live Station 9-minute walk

Enjoy the carefully selected eel dishes prepared by the owner, who is dedicated to this field. The rich, historical secret sauce that has been added to the restaurant since its founding is unique. Enjoy a moment of bliss in the atmosphere of a long-established store.
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Uoi Tengoten

Eel / Unagi (Freshwater Eel), Nabe (Japanese Style Hot Pot)

Temma / Tenjinbashi-suji（Osaka）Subway Tanimachi Line Tenjimbashisuji-Rokuchome Station 5-minute walk

Founded in 1867, we're a restaurant fastidious about serving eel chargrilled by hand in Kansai-jiyaki style. Please come enjoy our authentic flavors,prepared by the chef's distinguished culinary skills.
Uoi Main store

Eel / Unagi (Freshwater Eel), Banquet Dinners, Nabe (Japanese Style Hot Pot)

Tsurumi / Miyakojima（Osaka）Subway Tanimachi Line Sekime-Takadono Station 2-minute walk

Founded in 1867, we're a restaurant fastidious about serving eel chargrilled by hand in Kansai-jiyaki style. Please come enjoy our authentic flavors, prepared by the chef's distinguished culinary skills.
Kani Fugu Semmon Kaniyoshi Nambadotombori

Fugu (Puffer Fish / Blowfish), Crab, Izakaya (Japanese Style Pub)

Namba（Osaka）Subway Midosuji Line Namba Station Exit 25 1-minute walk

1-minute walk from Namba Station
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Culture

Types of Sashimi in Japan: The Essential Guide