Enjoy sushi, sashimi, crab, and other seafood for a uniquely Japanese experience!

Japanese sushi, sashimi, crab, eel, and other seafood are celebrated for their freshness, variety, and craftsmanship. Each region boasts unique specialties and tasting methods, offering something new with every visit. Enjoy your culinary journey!

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Kaniyoshi Premium Namba Dotombori

Crab, Izakaya (Japanese Style Pub), Fugu (Puffer Fish / Blowfish)

Namba（Osaka）Osaka metro Midosuji Line Namba Station Exit 25 1-minute walk

1-minute walk from Namba Station
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Ikefugu Tetchiri Kishiwadafugumasa

Fugu (Puffer Fish / Blowfish), Izakaya (Japanese Style Pub), Banquet Dinners

Kishiwada / Izumi / Izumisano（Osaka）Nankai Main Line Haruki Station 10-minute walk

Since opening in 1976, we continue our steadfast commitment to hospitality and safeguard our flavors of authentic blowfish dishes!
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Kitashinchi Sushi Senkodoh

Sushi, Kappou (Fine Dining at a Counter), Local / Regional Cuisine

Kitashinchi（Osaka）JR Tozai Line Kitashinchi Station 2-minute walk

[Open on November 15] 2 minute walk from Kitashinchi Station. Using carefully selected ingredients and fresh fish from all over Japan, our skilled chef makes the superb red vinegar sushi using his cooking expertise. Complete private rooms available for your special occasions.
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KyogetsuTemmabashi

Izakaya (Japanese Style Pub), Kyoto Cuisine, Teppanyaki (Iron Grill) Cuisine

Temmabashi（Osaka）Keihan Main Line Temmabashi Station 2-minute walk

We are boasting Teppanyaki of premium meat and creative Kushiyaki. Private rooms suitable for business meals and social gatherings, etc. available
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Sushi Making Experience Namba

Sushi, Amusement

Shinsaibashi（Osaka）Kintetsu Namba Line Osaka-Namba Station 4-minute walk

Be a Sushi Chef for a Day in Namba! Immerse yourself in Osaka’s food culture with our authentic Sushi Making Experience! Conveniently located in Namba, we invite you to master the art of sushi rather than just eating it. Upon arrival, wear a traditional "Happi" coat and step behind the counter. Beginners are welcome! Our friendly experts guide you step-by-step through molding rice and slicing fish. It is a fun, educational activity perfect for families, couples, and solo travelers. After the class, feast on your unique creations. Sushi tastes even better when you make it yourself! Book now for the most delicious memory of your Japan trip.
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Torisakana Meieki

Crab, Sushi, Izakaya (Japanese Style Pub)

Meieki（Aichi）JR Nagoya Station 7-minute walk

[A must-see for crab lovers! All you can eat crab! ] Right next to Nagoya Station! All-you-can-eat king crab x snow crab x spiny snow crab x sushi x sukiyaki and more ☆ Private room banquets are also available ◎ For Nagoya trips and banquets!
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Culture

Types of Sashimi in Japan: The Essential Guide