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- Special feature
- Shushi,Sashimi and other seafood


Enjoy sushi, sashimi, crab, and other seafood for a uniquely Japanese experience!
Japanese sushi, sashimi, crab, eel, and other seafood are celebrated for their freshness, variety, and craftsmanship. Each region boasts unique specialties and tasting methods, offering something new with every visit. Enjoy your culinary journey!
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- Chikuchikuya NambaBanquet Dinners, Izakaya (Japanese Style Pub), SeafoodNamba(Osaka)Subway Midosuji Line Namba Station 1-minute walkCalm Japanese food in a private room in the Namba area of Osaka Japanese cuisine centered around delicious seasonal fish, vegetables, and tofu that evokes the four seasons of Japan.
- Kani Fugu Semmon Kaniyoshi NambadotomboriFugu (Puffer Fish / Blowfish), Crab, Izakaya (Japanese Style Pub)Namba(Osaka)Subway Midosuji Line Namba Station Exit 25 1-minute walk1 minute walk from Namba Station! Crab and blowfish specialty store. Open from 12:00 noon on Saturdays, Sundays, and holidays. Hairy crab & snow crab course 14,850 yen Special snow crab & fugu course 13,200 yen There is kotatsu seating for up to 50 people.
- OUGONDASHISYABUTOEDOMAEZUSHINIKUNOASATSUUMEDAOHATSUTENJINTENIzakaya (Japanese Style Pub), Sushi, Beef TongueHigashi-Umeda / Ohatsutenjin / Taiyuji(Osaka)Subway Tanimachi Line Higashi-Umeda Station 3-minute walk<<Umeda Ohatsu Tenjin>> Enjoy shabushabu and sushi of Omi beef at a very reasonable price! All-you-can-eat and drink super luxury food and beverage! Fully equipped with private rooms.
- Kanikappo Shingen Kitashinchi Osakakanigen BetteiCrab, Izakaya (Japanese Style Pub), SteakKitashinchi(Osaka)JR Tozai Line Kitashinchi Station 2-minute walk[New opening on December 2, 2024] Crab cuisine prepared by the representative of the popular "Kanigen" group in Namba and Sapporo is now available in Kitashinchi Enjoy seasonal live snow crab to your heart's content.
- KantoraFugu (Puffer Fish / Blowfish), Banquet DinnersAround Sakae(Aichi)Subway Higashiyama Line Sakae Station 3-minute walkSince its establishment in 1934, We are celebrating 90 years as the first blowfish restaurant in Nagoya. Using carefully selected seasonal ingredients from all over the country Please enjoy our many creative and painstaking dishes.
- KanifuguyaFugu (Puffer Fish / Blowfish), Crab, Izakaya (Japanese Style Pub)(Osaka) Fukushima / Noda / Nakanoshima(Osaka)JR Osaka Loop line Fukushima Station 4-minute walk
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