おしか半島 国分町店

Oshika Hanto Kokubuncho Kokubunchoten

  • Credit Card
  • Private Room
  • Smoking
  • Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 4,500 JPY
  • 022-262-3630 (+81-22-262-3630)
  • Monday - Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:15) Sunday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:15)
  • Sendai(Miyagi)
    Subway Nanboku Line Kotodai-Koen Station Exit Minami 3 3-minute walk

Free & Instant Reservation

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季節のお造り盛り合わせ

Assorted sashimi, 5 kinds

  • Cooking: Raw

tax included

おしか

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

白身の三種盛り合わせ

Assorted whitefish sashimi

Platter of sashimi from various kinds of whitefish.

  • Cooking: Raw

tax included

【おしか半島産】幻の島豚カルビびんちょう炭焼

Charcoal grilled meat

  • Cooking: Bake/Roast

tax included

【おしか半島産】幻の島豚ロースのしゃぶ鍋

Mixed hotpot

Various seafood cooked with vegetables in a broth, served in a pot.

  • Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Pork
  • Flavor: Dashi
  • Cooking: Simmer

tax included

【おしか半島産】幻の島豚ロースのすきやき鍋

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu, Pork
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

本ししゃも焼

Charcoal grill

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Ingredients: Shishamo smelt
  • Cooking: Bake/Roast

tax included

しまほっけ焼酎仕込み焼

Charcoal grilled fish

  • Cooking: Bake/Roast

tax included

銀たら照焼

Charcoal grilled fish

  • Flavor: Teriyaki sauce
  • Cooking: Bake/Roast

tax included

季節の焼魚(詳しくは係まで)

Other grilled fish

  • Cooking: Bake/Roast

tax included

真いか一夜干し焼

Charcoal grill

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

自家製海老入りさつまあげ焼

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Ingredients: Shrimp, Deep-fried fish cake
  • Cooking: Deep-fry, Bake/Roast

tax included

彩々串盛りびんちょう炭焼き

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Flavor: Salt, Pepper, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax included

手羽先塩焼

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

みちのく鶏つくね親子焼

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Flavor: Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

仙台牛タン塩焼

Grilled beef tongue

  • Ingredients: Beef tongue
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

吉次汐焼

Kichiji rockfish

  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

吉次姿煮

Other simmered fish

  • Ingredients: Kichiji rockfish
  • Cooking: Simmer

tax included

くじら刺3点盛り

Whale sashimi

  • Ingredients: Whale meat
  • Cooking: Raw

tax included

旬の天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Shrimp, Conger eel, Smelt-whiting, Squid, Eggplant, Baby corn, Shishito pepper
  • Cooking: Deep-fry

tax included

活〆穴子天ぷら一本揚げ

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Conger eel, Eggplant, Shishito pepper
  • Cooking: Deep-fry

tax included

とろ~りチーズの包み揚げ

Wrapped fried cheese

A dish where ingredients are wrapped in cheese, lightly battered, and fried in oil.

  • Ingredients: Cheese
  • Cooking: Deep-fry

tax included

みちのく鶏竜田揚げ

Marinated deep-fried chicken (seasoned with soy sauce)

A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.

  • Ingredients: Chicken thigh, Chicken
  • Cooking: Deep-fry

tax included

くじら竜田揚げ

Marinated deep-fried whale (seasoned with soy sauce)

  • Ingredients: Whale meat
  • Cooking: Deep-fry

tax included

仙台牛すじじっくり煮こみ

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Daikon radish, Burdock, Konjac, Carrot
  • Flavor: Miso, Ginger, Sugar, Garlic
  • Cooking: Stew

tax included

ハーブ豚のことこと肉じゃが

Nikujaga (simmered meat and potatoes)

A dish of fried meat and potatoes simmered in a sweet soy sauce stock.

  • Ingredients: Potato, Konjac, Onion, Konjac noodles, Pork
  • Flavor: Sake(Japanese rice wine), Sugar, Dark soy sauce
  • Cooking: Simmer

tax included

アサリの酒蒸し

Manila clams steamed with sake

  • Ingredients: Manila clam, Brown beech mushroom
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

ほたてのふわふわチーズ焼

Oven Grill

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Scallop, Cheese
  • Cooking: Bake/Roast

tax included

旬のおたのしみグラタン

Seafood gratin

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

じゃが芋のほくほくバター焼

Steamed potatoes with butter

Steamed potatoes topped with butter.

  • Ingredients: Potato, Corn, Bell pepper
  • Flavor: Butter
  • Cooking: Steam, Oven-baking

tax included

豆腐料理各種

Other tofu dishes

tax included

いきいき有機野菜のグリーンサラダ(マスタードドレッシング)

Green salad

  • Ingredients: Tomato, Lettuce, Carrot
  • Cooking: Mix/Blend

tax included

完熟トマトとアボカドのサラダ(マスタードドレッシング)

Tomato salad

  • Ingredients: Tomato, Avocado
  • Cooking: Mix/Blend

tax included

シーザースサラダ(シーザースドレッシング)

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

真いか沖漬け

Okizuke (pickles)

Fish such as squid, horse mackerel and Japanese white borer pickled in soy sauce

  • Ingredients: Squid
  • Cooking: Pickle

tax included

たこわさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

ばくらい

Other snacks / delicacies

  • Ingredients: Sea squirt

tax included

自家製おしんこ

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Chinese cabbage, Cucumber, Carrot, Japanese ginger
  • Cooking: Pickle

tax included

きゅうりからし漬け

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber
  • Cooking: Pickle

tax included

もずくの美味酢

A pickled dish

  • Ingredients: Mozuku (seaweed)

tax included

たこのさっぱり酢

A pickled dish

  • Ingredients: Octopus

tax included

自家製仙台味噌焼おむすび

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice, Ume (Japanese apricot)
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

紅鮭茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Salmon
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

梅茶漬け

Ume chazuke (plum and rice with tea)

Rice topped with pickled plums with Japanese tea poured over.

  • Ingredients: Rice, Ume (Japanese apricot)
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:15)
Sunday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:15)

Close

Irregular holidays

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

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