おしか半島 国分町店

Oshika Hanto Kokubuncho Kokubunchoten

  • Credit Card
  • Private Room
  • Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 4,500 JPY
  • 022-262-3630 (+81-22-262-3630)
  • Monday - Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30) Sunday & Holiday 17:00 - 24:00(L.O.23:30)
  • Sendai(Miyagi)
    Subway Nanboku Line Kotodai-Koen Station Exit Minami 3 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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[Private rooms] 7 - 30 people
Recommended various kinds of dishes are available such as channel rockfish from the sea around, grilled Shimabuta pork rib from Oshika Peninsula, whale dish, etc.

<<-To party organizer->>
All of our staff will help the party organizer prepare for the important party.

- Plans for farewell party and thank-you party to express thanks and gratitude to the precious ones are available.

Recommended for customers for party, sightseeing and business trip!
4,000 yen course including all you can drink (tax included)
2 persons or more on the day without reservation accepted.

Seats at the bar are available.
Single customers are also welcome.

Restaurant Detail

Address 2-10-21, Kokubuncho, Aoba-ku, Sendai-shi, Miyagi, 980-0803
Japanese Address

〒980-0803 宮城県仙台市青葉区国分町2-10-21 邦栄ビル1F

Access Subway Nanboku Line Kotodai-Koen Station Exit Minami 3 3-minute walk
Phone Number +81-22-262-3630
Hours Monday - Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30)
Sunday & Holiday 17:00 - 24:00(L.O.23:30)
Close Irregular holidays
Average price Dinner 4,500 JPY
Service charge Cover charge 500 yen (appetizer)
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UnionPay, Rakuten, CF
Electronic Money / Other Payment Methods iD, Edy, WAON, nanaco
Free & Instant Reservation

Seating/Facility information

Seating Capacity 70
Banquet Maximum Party Size Seating 30
Private Room Private Room
Kid Friendly Children are welcome
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Menu All you can drink menu

Infection prevention

FAQ

Updated on July 1, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:30)
Sunday & Holiday 17:00 - 24:00(L.O.23:30)

Close

Irregular holidays

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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