Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Ohitashi (boiled vegetables)
Menu Info | Boiled vegetable lightly soaked in broth, mirin and soy sauce, etc. |
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Ingredients | Seasonal vegetables |
Flavor | Soy sauce, Mirin, Dashi |
Cooking | Boil |
Vegetable salad
Ingredients | Tomato, Lettuce |
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Cooking | Mix/Blend |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)