牛刺しと焼肉としゃぶしゃぶと。仔虎国分町店

KotoraKokubuncho

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Yakiniku (BBQ),Shabu Shabu,Izakaya (Japanese Style Pub)
  • Lunch 2,000 JPY Dinner 8,000 JPY
  • 022-716-5177 (+81-22-716-5177)
  • Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00
  • Sendai(Miyagi)
    Sendai Municipal Subway Namboku Line Kotodai-Koen Station South Exit 3 5-minute walk

Free & Instant Reservation

仔虎自慢のなんこつ入りつくね

野菜盛り/キノコ盛り 彩りよく

〆のお食事も仔虎のこだわりを

Shabu-shabu

Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.

特撰ロースしゃぶ

tax included

上撰ロースしゃぶ

tax included

赤身しゃぶ

tax included

バラしゃぶ

tax included

ツラミしゃぶ

tax included

すねしゃぶ

tax included

タンしゃぶ

tax included

本日の地鶏

tax included

なんこつのつくね

tax included

Seafood hotpot

Seafood cooked with vegetables etc. in a broth, served in a pot.

タコしゃぶ

tax included

開き海老しゃぶ

tax included

本日の野菜盛り

tax included

キノコ盛り

tax included

うどんセット

tax included

塩カルビつけ麺セット

tax included

ビビンバ

tax included

石焼ビビンバ

tax included

石焼チーズビビンバ

tax included

オムニのおむずび(2ヶ)

tax included

石焼ガーリックライス

tax included

ライス(つや姫)

tax included

力飯(韓国風ねぎご飯)

tax included

Soup

Soup dish prepared by seasoning broth, etc. with condiments.

カルビスープ

Kalbi soup

Soup dish stewed using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef, Scallion/Green onion/Leek, Ginger, Onion, Carrot, Garlic, Shiitake
  • Flavor: Gochujang, Sesame oil
  • Cooking: Simmer

tax included

ユッケジャンスープ

Yukgaejang soup

A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

コムタンスープ

Gomtang soup

Beef and intestines placed in a soup and stewed for a long time, seasoned with salt and pepper.

  • Ingredients: Beef, Scallion/Green onion/Leek, Daikon radish
  • Cooking: Simmer

tax included

若玉スープ

Wakame seaweed egg drop soup

A soup prepared from wakame seaweed and beaten egg.

  • Ingredients: Wakame, Hen's egg
  • Cooking: Simmer

tax included

冷麺(盛岡式)

tax included

涼麺(和風仔虎式)

tax included

ビビン麺(韓国風酢みそ)

tax included

Dessert

ジェラードアイス(ミルク・ずんだ・いちご)

tax included

仔虎のクレームドブリュレ(ミルク・ずんだ・いちご)

tax included

杏仁プリン

tax included

仔虎プリン

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00

Close

Irregular holidays

Average price

Lunch: 2,000 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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