Chinese cabbage kimchi
Chinese cabbage cut and marinated in kimchi seasonings.
- Cooking: Pickle
tax included
Cucumber kimchi
Cucumber cut and marinated in kimchi seasonings.
- Ingredients: Cucumber, Garlic chives, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Pickled radish kimchi
- Cooking: Pickle
tax included
Tsuruhashi Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Bean sprouts namul (Korean seasoned bean sprouts)
Boiled bean sprouts seasoned with sesame oil and salt, etc.
- Ingredients: Bean sprouts
- Flavor: Sesame oil
- Cooking: Dress
tax included
Assorted kimchi
Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
- Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
- Flavor: Salt
- Cooking: Pickle
tax included
Mountain of Namul Assortment
tax included
Japanese yam kimchi
Japanese yam pickled with salt, chili, salt-cured seafood entrails, garlic, etc.
- Ingredients: Garlic, Japanese yam, Salted fish guts
- Flavor: Salt, Red pepper
- Cooking: Pickle
tax included
Seasoned Bamboo Shoot Namul(With Egg York)
tax included
Seasoned Bamboo Shoot Namul(Without Egg Yolk)
- Ingredients: Pickled bamboo shoots
tax included
Garlic oil grill
A dish of meat, seafood, and vegetables cooked in garlic oil.
- Ingredients: Garlic
- Cooking: Bake/Roast
tax included
Garlic Butter Soy Sauce
- Ingredients: Garlic
- Flavor: Butter, Soy sauce
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Today's Slow-Cooked Beef Sinew Stew
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Korean seaweed
A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
- Ingredients: Gim
- Cooking: Dry
tax included
Corn butter
Corn fried in butter and flavored with salt or soy sauce.
- Ingredients: Corn
- Flavor: Butter
- Cooking: Stir-fry
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Heavenly Crispy & Gooey Cheese Balls
- Ingredients: Cheese
- Cooking: Deep-fry
tax included
Korean-style salad
Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
- Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
- Flavor: Sesame oil
- Cooking: Mix/Blend
tax included
"Addictive" Salad for Meat Pairing
tax included
Sangchu (Korean stem lettuce)
Korean stem lettuce used to wrap roasted meat, etc., for consumption.
- Ingredients: Korean lettuce
- Cooking: Raw
tax included
Caesar salad
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Wakame seaweed soup
- Ingredients: Wakame
- Cooking: Simmer
tax included
Yukgaejang soup
A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.
- Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
- Flavor: Gochujang, Sesame oil, Red pepper
- Cooking: Simmer
tax included
Seaweed and egg soup
- Ingredients: Wakame, Hen's egg
- Cooking: Simmer
tax included
Egg gukbap
Egg, meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.
- Ingredients: Rice, Hen's egg, Processed vegetable
- Cooking: Cover/Add
tax included
Wakame Rice Soup
- Ingredients: Wakame, Rice
tax included
Wakame & Egg Rice Soup
- Ingredients: Wakame, Hen's egg, Rice
tax included
Yukgaejang gukbap
Beef and several vegetables simmered and placed in a soup seasoned with gochujang poured over rice.
- Ingredients: Beef, Bean sprouts, Bracken, Rice
- Flavor: Gochujang
- Cooking: Stew, Steam
tax included
Bibimbap
A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend
tax included
cooked rice
- Ingredients: Rice
- Cooking: Cook
tax included
IRU Special Cold Noodles
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil
tax included
Morioka Cold Noodles with Fresh Lemon
A dish from Morioka in Iwate Prefecture/ Noodles whichi is made from buckwheat and others flour, in cold broth topped with ingredients such as kimchi and vegetables.
- Ingredients: Kimchi, Processed vegetable, Noodles, Lemon
- Cooking: Boil
tax included
Bibim guksu
Cold noodles topped with thinly-sliced cucumbers and boiled egg, and sauce such as gochujang, etc.
- Ingredients: Cucumber, Hen's egg, Noodles
- Flavor: Gochujang
- Cooking: Boil, Cut, Chill
tax included
Meat Miso TKG (Rice with Raw Egg & Savory Meat Miso)
- Ingredients: Egg yolk, Rice
tax included
Noodles mixed with various meats and vegetables
Dry noodles topped with ground meat and egg seasoned with soy sauce and spices, garlic chives and green onions etc.
- Ingredients: Garlic chives, Scallion/Green onion/Leek, Hen's egg, Nori, Chinese noodles
- Flavor: Chinese chili bean sauce
- Cooking: Boil
tax included
Garlic-Scented Corn, Butter, and Minced Beef Kamameshi
- Ingredients: Corn, Garlic, Rice
- Flavor: Butter
tax included
Japanese-Style Chicken and Mushroom Kamameshi -Umadashi Broth-
- Ingredients: Chicken, Mushroom, Rice
tax included
Seasonal Deluxe Seafood Kamameshi -A Moment of Bliss-
- Ingredients: Rice, Seafood
tax included
Seared Wagyu beef nigiri sushi
Sushi rice topped with thinly sliced and seared Wagyu beef, hand-pressed into nigiri sushi.
- Ingredients: Wagyu beef, Rice
- Flavor: Vinegar
- Cooking: Seared
tax included
Chanja (Korean spicy marinated cod innards) sushi rolls
Sushi rice and salted cod innards, seasoned with sesame oil and chilli pepper, etc., rolled in a sheet of nori seaweed.
- Ingredients: Cod, Nori, Vinegared rice
- Flavor: Sesame soy sauce, Red pepper, Salt
- Cooking: Roll
tax included
Stone-Grilled Wagyu Garlic Rice
Rice heated in a hot stone pot together with sliced garlic and parsley.
- Ingredients: Parsley, Garlic, Rice, Wagyu beef
- Cooking: Stir-fry
tax included
Stone grilled bibimbap
A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend, Bake/Roast
tax included
Stone grilled cheese bibimbap
A Korean dish of various food ingredients and cheese laid over rice and cooked together in a stone bowl.
- Ingredients: Pork, Zucchini, Chinese cabbage, Rice, Sausage, Luncheon meat, Kimchi, Tofu
- Flavor: Red pepper
- Cooking: Simmer, Baked on stone
tax included
Sizzling Stone Bowl Scallion Rice
- Ingredients: Scallion/Green onion/Leek, Rice
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Lightly Seared Salted Beef Liver
- Ingredients: Beef liver
- Flavor: Salt
- Cooking: Seared
tax included
Melt-in-Your-Mouth Nakasange Wagyu Beef Tartare
- Ingredients: Egg yolk
- Cooking: Raw
tax included
Edible raw white Senmai (third stomach)
The edible third stomach of the cow, prepared raw from a cut from the stomach called "Senmai."
- Ingredients: Beef book tripe
- Cooking: Raw
tax included
Limited quantity heart sashimi
- Ingredients: Beef heart
- Cooking: Raw
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
"Amaou" Strawberry Ice Cream
- Ingredients: Strawberry, Fresh cream, Milk
- Cooking: Freeze
tax included
White Peach Ice Cream
- Ingredients: Peach
- Cooking: Freeze
tax included
Setouchi Lemon Sorbet / Ice Cream
- Ingredients: Lemon
- Cooking: Freeze
tax included
Mango ice cream
- Ingredients: Hen's egg, Mango, Milk
- Cooking: Freeze
tax included
"IRU" Yukimi Daifuku (Mochi Ice Cream) with Brown Sugar Syrup & Kinako
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)