Chinese cabbage kimchi
Chinese cabbage cut and marinated in kimchi seasonings.
- Cooking: Pickle
tax included
Cucumber kimchi
Cucumber cut and marinated in kimchi seasonings.
- Ingredients: Cucumber, Garlic chives, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Pickled radish kimchi
- Cooking: Pickle
tax included
Tsuruhashi Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Bean sprouts namul (Korean seasoned bean sprouts)
Boiled bean sprouts seasoned with sesame oil and salt, etc.
- Ingredients: Bean sprouts
- Flavor: Sesame oil
- Cooking: Dress
tax included
Assorted kimchi
Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
- Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
- Flavor: Salt
- Cooking: Pickle
tax included
Mixed Namul
tax included
Japanese yam kimchi
Japanese yam pickled with salt, chili, salt-cured seafood entrails, garlic, etc.
- Ingredients: Garlic, Japanese yam, Salted fish guts
- Flavor: Salt, Red pepper
- Cooking: Pickle
tax included
Korean seaweed
A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
- Ingredients: Gim
- Cooking: Dry
tax included
Today's Slow-Cooked Beef Sinew Stew
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Tomato and avocado salted rice salad
tax included
Baby Leaf Choreogi Salad
- Ingredients: Baby leaf
- Cooking: Raw
tax included
"Addictive" Salad for Meat Pairing
tax included
Sangchu (Korean stem lettuce)
Korean stem lettuce used to wrap roasted meat, etc., for consumption.
- Ingredients: Korean lettuce
- Cooking: Raw
tax included
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Wakame seaweed soup
- Ingredients: Wakame
- Cooking: Simmer
tax included
Yukgaejang soup
A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.
- Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
- Flavor: Gochujang, Sesame oil, Red pepper
- Cooking: Simmer
tax included
Seaweed and egg soup
- Ingredients: Wakame, Hen's egg
- Cooking: Simmer
tax included
Bibimbap
A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend
tax included
cooked rice
- Ingredients: Rice
- Cooking: Cook
tax included
Stone-Grilled Wagyu Garlic Rice
Rice heated in a hot stone pot together with sliced garlic and parsley.
- Ingredients: Parsley, Garlic, Rice, Wagyu beef
- Cooking: Stir-fry
tax included
Stone grilled bibimbap
A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend, Bake/Roast
tax included
Stone grilled cheese bibimbap
A Korean dish of various food ingredients and cheese laid over rice and cooked together in a stone bowl.
- Ingredients: Pork, Zucchini, Chinese cabbage, Rice, Sausage, Luncheon meat, Kimchi, Tofu
- Flavor: Red pepper
- Cooking: Simmer, Baked on stone
tax included
Sizzling Stone Bowl Scallion Rice
- Ingredients: Scallion/Green onion/Leek, Rice
- Cooking: Bake/Roast
tax included
IRU Special Okamoto Cold Noodles
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil
tax included
Morioka Cold Noodles with Fresh Lemon
A dish from Morioka in Iwate Prefecture/ Noodles whichi is made from buckwheat and others flour, in cold broth topped with ingredients such as kimchi and vegetables.
- Ingredients: Kimchi, Processed vegetable, Noodles, Lemon
- Cooking: Boil
tax included
Bibim guksu
Cold noodles topped with thinly-sliced cucumbers and boiled egg, and sauce such as gochujang, etc.
- Ingredients: Cucumber, Hen's egg, Noodles
- Flavor: Gochujang
- Cooking: Boil, Cut, Chill
tax included
Seared Wagyu beef nigiri sushi
Sushi rice topped with thinly sliced and seared Wagyu beef, hand-pressed into nigiri sushi.
- Ingredients: Wagyu beef, Rice
- Flavor: Vinegar
- Cooking: Seared
tax included
Chanja (Korean spicy marinated cod innards) sushi rolls
Sushi rice and salted cod innards, seasoned with sesame oil and chilli pepper, etc., rolled in a sheet of nori seaweed.
- Ingredients: Cod, Nori, Vinegared rice
- Flavor: Sesame soy sauce, Red pepper, Salt
- Cooking: Roll
tax included
Meat Miso TKG (Rice with Raw Egg & Savory Meat Miso)
- Ingredients: Egg yolk, Rice
tax included
Lightly Seared Salted Beef Liver
- Ingredients: Beef liver
- Flavor: Salt
- Cooking: Seared
tax included
Famous "Drinkable" Nakasange Wagyu Beef Tartare
- Ingredients: Egg yolk
- Cooking: Raw
tax included
Edible raw white Senmai (third stomach)
The edible third stomach of the cow, prepared raw from a cut from the stomach called "Senmai."
- Ingredients: Beef book tripe
- Cooking: Raw
tax included
Limited quantity heart sashimi
- Ingredients: Beef heart
- Cooking: Raw
tax included
Slow-Cooked Salted Beef Tongue
- Ingredients: Beef tongue
- Flavor: Salt
- Cooking: Stew
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
"Amaou" Strawberry Ice Cream
- Ingredients: Strawberry, Fresh cream, Milk
- Cooking: Freeze
tax included
Almond jelly
A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
- Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
- Cooking: Harden/Congeal
tax included
Birthday Dessert Plate
tax included
"IRU" Yukimi Daifuku (Mochi Ice Cream) with Brown Sugar Syrup & Kinako
tax included
Course Dessert Upgrade/ Celebration Plate
tax included
White Peach Ice Cream
- Ingredients: Peach
- Cooking: Freeze
tax included
Setouchi Lemon Sorbet / Ice Cream
- Ingredients: Lemon
- Cooking: Freeze
tax included
Mango ice cream
- Ingredients: Hen's egg, Mango, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)