夏限定 博多RED 麻辣もつ炊き餃子
Summer Only Hakata RED Spicy Mala Dumplings with Beef Offal
A summer-exclusive menu featuring Hakata's famous "Taki-Gyoza" (simmered dumplings) finished with a numbing, spicy miso flavor. Our rich tonkotsu (pork bone) broth is infused with the natural sweetness of beef offal, paired with chewy dumplings and plump, tender offal. The deep umami and tingling heat intertwine to create an addictive flavor that keeps you coming back for more. For those who love an extra kick, we highly recommend upgrading the heat to "Level 2" or "Level 3".
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Ingredients:
Beef organ meat, Dumpling wrappers, Ground meat
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Flavor:
Spicy miso, Pork bone broth
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Cooking:
Cook
夏限定 冷やしごぼ天 五島うどん
Summer Special Chilled Burdock Tempura Goto Udon
Goto udon features thin yet firm noodles made with camellia oil. The broth, made with "Yamaya's Umadashi," has a subtle sweetness that brings out the flavor of the udon. It's topped with crispy, aromatic burdock root tempura and refreshing aromatic vegetables. Tossing in a soft-boiled egg adds a mellow, rich depth of flavor.
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Ingredients:
Udon, Burdock, Slow-poached egg
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Flavor:
Dashi, Noodle dipping sauce
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Cooking:
Boil, Deep-fry
ごま鯖
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
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Ingredients:
Mackerel, Sesame
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Flavor:
Soy sauce
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Cooking:
Raw
やまやのとり皮串
Yamaya Chicken Skin Skewers
Bite-sized chicken skin skewered and grilled over an open flame.
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
やまやのとり皮串
Yamaya Chicken Skin Skewers
Bite-sized chicken skin skewered and grilled over an open flame.
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
博多ひとくち餃子
Hakata Bite-Sized Gyoza (Pan-Fried Dumplings)
Grilled bite-size dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Flavor:
Cooking oil
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Cooking:
Bake/Roast
博多名物 酢もつ
Hakata Specialty Vinegared Pork Offal
Various organ meats (chicken, beef or pork) dressed with vinegar.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts
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Flavor:
Vinegar
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Cooking:
Dress
博多とんこつ炊き餃子
Hakata Tonkotsu Dumplings (Gyoza in Pork Bone Soup)
Dumplings filled with ground meat and vegetables, etc. served in broth.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Steam
追加の炊き餃子
Extra Dumplings for Tonkotsu Soup
Dumplings filled with ground meat and vegetables, etc. served in broth.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Steam
国産豚もつ使用 もつ煮込み
Simmered Domestic Pork Offal
Pork or beef organ meats stewed in a soy or miso sauce.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
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Flavor:
Miso
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Cooking:
Simmer
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Ingredients:
Garlic, Wheat flour
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Cooking:
Bake/Roast
とろ旨!もつ焼き鉄板
"Toro-Uma" Sizzling Teppan Grilled Offal
Bite-size organ meats seasoned and grilled on a hot griddle over an open flame.
炙り和牛醬油ラーメン
Seared Wagyu Soy Sauce Ramen
Ramen noodles in soy sauce flavored broth topped with meat and vegetables.
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Ingredients:
Ramen, Beef, Wagyu beef
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Flavor:
Soy sauce
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Cooking:
Boil
博多ひとくち餃子と明太ごはんセット
Hakata Bite-Sized Gyoza & Mentaiko Rice Set plus
博多ひとくち餃子セット
Hakata Bite-Sized Gyoza Set plus
きゅうりの一本漬け
Pickled whole cucumber
A whole cucumber marinated in seasonings such as salt, etc.
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Ingredients:
Cucumber
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Flavor:
Salt
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Cooking:
Pickle
塩ゆで枝豆
Salted Boiled Edamame
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
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Flavor:
Salt
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Cooking:
Boil
乳酸菜 高菜キムチ
Lactic Acid Fermented Takana Kimchi
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Ingredients:
Leaf mustard
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Cooking:
Ferment
めんマヨフライドポテト
French Fries with Mentaiko Mayo
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Ingredients:
Potato
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Cooking:
Deep-fry
やまやの明太ごはん
Yamaya Mentaiko on Rice
Rice topped with salted cod roe.
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Ingredients:
Marinated cod roe
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Cooking:
Cover/Add
糸島みるくアイス
Itoshima Milk Ice Cream
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Ingredients:
Yuzu
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)