みらいサーモンのお刺身
Mirai Salmon Sashimi
Thinly cut raw salmon served with soy sauce.
-
Ingredients:
Salmon
-
Cooking:
Raw
みらいサーモンのフライ
Deep-Fried Mirai Salmon
Salmon coated in breadcrumbs and deep-fried.
-
Ingredients:
Salmon, Bread crumbs
-
Cooking:
Deep-fry
ごま鯖
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
-
Ingredients:
Mackerel, Sesame
-
Flavor:
Soy sauce
-
Cooking:
Raw
やまやのとり皮串
Yamaya Chicken Skin Skewers
Bite-sized chicken skin skewered and grilled over an open flame.
-
Ingredients:
Chicken skin
-
Cooking:
Bake/Roast
やまやのとり皮串
Yamaya Chicken Skin Skewers
Bite-sized chicken skin skewered and grilled over an open flame.
-
Ingredients:
Chicken skin
-
Cooking:
Bake/Roast
博多ひとくち餃子
Hakata Bite-Sized Gyoza (Pan-Fried Dumplings)
Grilled bite-size dumplings filled with ground meat and vegetables, etc.
-
Ingredients:
Ground pork, Garlic, Dumpling wrappers
-
Flavor:
Cooking oil
-
Cooking:
Bake/Roast
博多名物 酢もつ
Hakata Specialty Vinegared Pork Offal
Various organ meats (chicken, beef or pork) dressed with vinegar.
-
Ingredients:
Beef organ meat, Pork organ, Chicken guts
-
Flavor:
Vinegar
-
Cooking:
Dress
博多とんこつ炊き餃子
Hakata Tonkotsu Dumplings (Gyoza in Pork Bone Soup)
Dumplings filled with ground meat and vegetables, etc. served in broth.
-
Ingredients:
Ground pork, Garlic, Dumpling wrappers
-
Cooking:
Steam
追加の炊き餃子
Extra Dumplings for Tonkotsu Soup
Dumplings filled with ground meat and vegetables, etc. served in broth.
-
Ingredients:
Ground pork, Garlic, Dumpling wrappers
-
Cooking:
Steam
国産豚もつ使用 もつ煮込み
Simmered Domestic Pork Offal
Pork or beef organ meats stewed in a soy or miso sauce.
-
Ingredients:
Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
-
Flavor:
Miso
-
Cooking:
Simmer
-
Ingredients:
Garlic, Wheat flour
-
Cooking:
Bake/Roast
とろ旨!もつ焼き鉄板
"Toro-Uma" Sizzling Teppan Grilled Offal
Bite-size organ meats seasoned and grilled on a hot griddle over an open flame.
和牛すき焼き
Wagyu Beef Sukiyaki
A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.
-
Ingredients:
Beef, Wagyu beef
-
Flavor:
Sugar, Soy sauce, Cooking oil
-
Cooking:
Simmer
和牛追加(一人前)
Additional Serving of Wagyu (Single Serving)
-
Ingredients:
Wagyu beef, Beef
-
Cooking:
Simmer
すき焼き野菜盛合わせ
Sukiyaki Vegetable Platter
-
Ingredients:
Vegetable
-
Cooking:
Simmer
-
Ingredients:
Grilled tofu
-
Cooking:
Simmer
〆のうどん
Udon-Noodles to Finish
-
Ingredients:
Udon
-
Cooking:
Simmer
すき焼き2人前と追加の肉(1人前)が付いたセットメニュー
With-Meet Special Set/Sukiyaki for 2 plus one(1) additional serving of Meat
-
Ingredients:
Beef, Wagyu beef
-
Cooking:
Simmer
すき焼き2人前と〆のうどん(1人前)が付いたセットメニュー
With-Udon Special Set/Sukiyaki for 2 plus one(1)serving of Udon to finish
-
Ingredients:
Udon
-
Cooking:
Simmer
すき焼き2人前+ごはん(2人前)セット
With-Rice Special Set/Sukiyaki for 2 plus two(2)servings of Rice to finish
炙り和牛醬油ラーメン
Seared Wagyu Soy Sauce Ramen
Ramen noodles in soy sauce flavored broth topped with meat and vegetables.
-
Ingredients:
Ramen, Beef, Wagyu beef
-
Flavor:
Soy sauce
-
Cooking:
Boil
博多ひとくち餃子と明太ごはんセット
Hakata Bite-Sized Gyoza & Mentaiko Rice Set plus
博多ひとくち餃子セット
Hakata Bite-Sized Gyoza Set plus
きゅうりの一本漬け
Pickled whole cucumber
A whole cucumber marinated in seasonings such as salt, etc.
-
Ingredients:
Cucumber
-
Flavor:
Salt
-
Cooking:
Pickle
塩ゆで枝豆
Salted Boiled Edamame
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
-
Ingredients:
Edamame
-
Flavor:
Salt
-
Cooking:
Boil
乳酸菜 高菜キムチ
Lactic Acid Fermented Takana Kimchi
-
Ingredients:
Leaf mustard
-
Cooking:
Ferment
めんマヨフライドポテト
French Fries with Mentaiko Mayo
-
Ingredients:
Potato
-
Cooking:
Deep-fry
やまやの明太ごはん
Yamaya Mentaiko on Rice
Rice topped with salted cod roe.
-
Ingredients:
Marinated cod roe
-
Cooking:
Cover/Add
糸島みるくアイス
Itoshima Milk Ice Cream
-
Ingredients:
Yuzu
-
Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)