博多もつ鍋やまや ekie広島店

Hakatamotsunabe Yamaya Ekie Hiroshima

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Motsunabe (Horumon Hot Pot),Sashimi (Raw Sliced Fish)
  • Dinner 4,500 JPY
  • 082-569-8065 (+81-82-569-8065)
  • Lunch: 11:00 - 17:00(L.O.16:00, Drink L.O. 16:00), Dinner: 16:00 - 22:30(L.O.21:30, Drink L.O. 21:30)
  • Hiroshima City(Hiroshima)
    JR Hiroshima Station 1-minute walk

Free & Instant Reservation

夏限定 博多RED 麻辣もつ炊き餃子

Summer Only Hakata RED Spicy Mala Dumplings with Beef Offal

A summer-exclusive menu featuring Hakata's famous "Taki-Gyoza" (simmered dumplings) finished with a numbing, spicy miso flavor. Our rich tonkotsu (pork bone) broth is infused with the natural sweetness of beef offal, paired with chewy dumplings and plump, tender offal. The deep umami and tingling heat intertwine to create an addictive flavor that keeps you coming back for more. For those who love an extra kick, we highly recommend upgrading the heat to "Level 2" or "Level 3".

  • Ingredients: Beef organ meat, Dumpling wrappers, Ground meat
  • Flavor: Spicy miso, Pork bone broth
  • Cooking: Cook

tax included

夏限定 冷やしごぼ天 五島うどん

Summer Special Chilled Burdock Tempura Goto Udon

Goto udon features thin yet firm noodles made with camellia oil. The broth, made with "Yamaya's Umadashi," has a subtle sweetness that brings out the flavor of the udon. It's topped with crispy, aromatic burdock root tempura and refreshing aromatic vegetables. Tossing in a soft-boiled egg adds a mellow, rich depth of flavor.

  • Ingredients: Udon, Burdock, Slow-poached egg
  • Flavor: Dashi, Noodle dipping sauce
  • Cooking: Boil, Deep-fry

tax included

ごま鯖

"Goma-saba" sesame-flavored mackerel (regional dish)

Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.

  • Ingredients: Mackerel, Sesame
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

やまやのとり皮串

Yamaya Chicken Skin Skewers

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

やまやのとり皮串

Yamaya Chicken Skin Skewers

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

博多ひとくち餃子

Hakata Bite-Sized Gyoza (Pan-Fried Dumplings)

Grilled bite-size dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Flavor: Cooking oil
  • Cooking: Bake/Roast

tax included

博多名物 酢もつ

Hakata Specialty Vinegared Pork Offal

Various organ meats (chicken, beef or pork) dressed with vinegar.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts
  • Flavor: Vinegar
  • Cooking: Dress

tax included

博多とんこつ炊き餃子

Hakata Tonkotsu Dumplings (Gyoza in Pork Bone Soup)

Dumplings filled with ground meat and vegetables, etc. served in broth.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Steam

tax included

追加の炊き餃子

Extra Dumplings for Tonkotsu Soup

Dumplings filled with ground meat and vegetables, etc. served in broth.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Steam

tax included

国産豚もつ使用 もつ煮込み

Simmered Domestic Pork Offal

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
  • Flavor: Miso
  • Cooking: Simmer

tax included

ガーリックトースト

Garlic toast

  • Ingredients: Garlic, Wheat flour
  • Cooking: Bake/Roast

tax included

とろ旨!もつ焼き鉄板

"Toro-Uma" Sizzling Teppan Grilled Offal

Bite-size organ meats seasoned and grilled on a hot griddle over an open flame.

  • Cooking: Teppanyaki

tax included

和牛すき焼き

Wagyu Beef Sukiyaki

Popular

A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.

  • Ingredients: Beef, Wagyu beef
  • Flavor: Sugar, Soy sauce, Cooking oil
  • Cooking: Simmer

tax included

和牛追加(一人前)

Additional Serving of Wagyu (Single Serving)

  • Ingredients: Wagyu beef, Beef
  • Cooking: Simmer

tax included

すき焼き野菜盛合わせ

Sukiyaki Vegetable Platter

  • Ingredients: Vegetable
  • Cooking: Simmer

tax included

焼きとうふ

Seared Tohu

  • Ingredients: Grilled tofu
  • Cooking: Simmer

tax included

〆のうどん

Udon-Noodles to Finish

  • Ingredients: Udon
  • Cooking: Simmer

tax included

すき焼き2人前と追加の肉(1人前)が付いたセットメニュー

With-Meet Special Set/Sukiyaki for 2 plus one(1) additional serving of Meat

  • Ingredients: Beef, Wagyu beef
  • Cooking: Simmer

tax included

すき焼き2人前と〆のうどん(1人前)が付いたセットメニュー

With-Udon Special Set/Sukiyaki for 2 plus one(1)serving of Udon to finish

  • Ingredients: Udon
  • Cooking: Simmer

tax included

すき焼き2人前+ごはん(2人前)セット

With-Rice Special Set/Sukiyaki for 2 plus two(2)servings of Rice to finish

  • Ingredients: Rice

tax included

炙り和牛醬油ラーメン

Seared Wagyu Soy Sauce Ramen

Popular

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen, Beef, Wagyu beef
  • Flavor: Soy sauce
  • Cooking: Boil

tax included

博多ひとくち餃子と明太ごはんセット

Hakata Bite-Sized Gyoza & Mentaiko Rice Set plus

tax included

博多ひとくち餃子セット

Hakata Bite-Sized Gyoza Set plus

tax included

きゅうりの一本漬け

Pickled whole cucumber

A whole cucumber marinated in seasonings such as salt, etc.

  • Ingredients: Cucumber
  • Flavor: Salt
  • Cooking: Pickle

tax included

塩ゆで枝豆

Salted Boiled Edamame

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax included

乳酸菜 高菜キムチ

Lactic Acid Fermented Takana Kimchi

  • Ingredients: Leaf mustard
  • Cooking: Ferment

tax included

めんマヨフライドポテト

French Fries with Mentaiko Mayo

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

やまやの明太ごはん

Yamaya Mentaiko on Rice

Rice topped with salted cod roe.

  • Ingredients: Marinated cod roe
  • Cooking: Cover/Add

tax included

白ごはん

Rice

  • Cooking: Cook

tax included

糸島みるくアイス

Itoshima Milk Ice Cream

tax included

ゆずシャーベット

Yuzu sherbet

  • Ingredients: Yuzu
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 17:00(L.O.16:00, Drink L.O. 16:00), Dinner: 16:00 - 22:30(L.O.21:30, Drink L.O. 21:30)

Close

Open everyday

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

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