台湾菜館 弘城 蒲田店

Hiroki Kamataten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Taiwanese,Chinese
  • Lunch 1,000 JPY Dinner 2,000 JPY
  • 03-3735-5101 (+81-3-3735-5101)
  • 11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station West Exit 1-minute walk

Free & Instant Reservation

アスパラの彩り炒め

Other stir-fried / grilled food

  • Ingredients: Asparagus

tax included

ゴーヤと玉子の炒め物

Stir-fried egg and bitter melon

Egg and Okinawan bitter melon stir fried with a small amount of oil.

  • Ingredients: Bitter melon, Hen's egg
  • Flavor: Salt, Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

海鮮と卵白の炒め物

Other stir-fried / grilled food

  • Ingredients: Squid, Egg white
  • Cooking: Stir-fry

tax included

黒酢酢豚

Sweet and sour pork

Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Flavor: Black vinegar
  • Cooking: Deep-fry, Stir-fry

tax included

揚げ茄子の特製ソース

Other fried foods

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

シメジとホタテの炒め

Stir-fried scallop and vegetables

Scallops and vegetables stir fried with a small amount of oil.

  • Ingredients: Scallop, Brown beech mushroom
  • Flavor: Salt, Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

ブロッコリーの干し貝柱あんかけ

Stir-fried vegetables

A dish of vegetables fried in pan with a little bit of oil.

  • Ingredients: Broccoli, Scallop
  • Cooking: Stir-fry

tax included

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

ザーサイ

Sichuan vegetables

A type of Chinese pickle made from the stalk of the Chinese mustard plant.

  • Ingredients: Szechuan pickles
  • Cooking: Pickle

tax included

メンマのラー油和え

Pickled bamboo shoots

Bamboo shoots which are fermented in lactic acid.

  • Ingredients: Pickled bamboo shoots
  • Flavor: Chili oil
  • Cooking: Dress

tax included

韓国キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

海老せんべい

Shrimp rice crackers

Cracker-like snack made from adding starch to minced shrimp and frying it in oil.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ネギチャーシュー

Roasted pork with leeks

A dish made from pork ribs boiled in a sticky soy-sauced based sauce and dressed with leeks.

  • Ingredients: Pork, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

砂肝揚げ

Fried gizzards

Gizzards lightly battered and fried in oil .

  • Ingredients: Chicken gizzard
  • Cooking: Deep-fry

tax included

蒸鳥のゴマソース和え

Steamed Chicken

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken
  • Flavor: Sesame sauce
  • Cooking: Steam

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

台湾風きゅうりときくらげの和え物

Sauce-dressed dish

  • Ingredients: Cucumber, Wood ear mushroom
  • Cooking: Dress

tax included

豚耳の冷菜

Other vinegared / marinated / simmered vegetables

  • Ingredients: Pork
  • Cooking: Dress

tax included

豚足

Tonsoku (pig's trotters)

Pork dish made using pigs’ feet called “Tonsoku.”

  • Ingredients: Pig's feet
  • Cooking: Bake/Roast

tax included

海老のチリソース

Stir-fried shrimp in chili sauce

  • Ingredients: Shrimp
  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

海老と野菜炒め

Stir-fried vegetables

A dish of vegetables fried in pan with a little bit of oil.

  • Ingredients: Shrimp, Processed vegetable
  • Cooking: Stir-fry

tax included

海老のマヨネーズ

Stir-fried shrimp with mayonnaise

  • Ingredients: Shrimp
  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

イカとセロリ炒め

Stir-fried celery and squid

Celery and squid stir fried with a small amount of oil.

  • Ingredients: Squid, Celery
  • Flavor: Salt, Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

海老とアスパラ炒め

Stir-fried shrimp with salt

  • Ingredients: Shrimp, Asparagus
  • Cooking: Stir-fry

tax included

麻婆豆腐土鍋

Spicy tofu and ground meat

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil
  • Cooking: Stir-fry

tax included

台湾厚揚げ豆腐の塩胡椒炒め

Other Chinese stir-fries

  • Ingredients: Deep-fried tofu
  • Flavor: Salt, Pepper
  • Cooking: Stir-fry

tax included

玉子ときくらげ炒め

Stir-fried egg and wood ear mushrooms

  • Ingredients: Wood ear mushroom, Hen's egg
  • Cooking: Stir-fry

tax included

玉子とニラ焼き

Stir-fried egg with garlic chives

  • Ingredients: Garlic chives, Hen's egg
  • Cooking: Stir-fry

tax included

青梗菜炒め 

Stir-fried bok choy

  • Ingredients: Bok choy
  • Cooking: Stir-fry

tax included

麻婆茄子土鍋

Mapo eggplant

Stir fried eggplant mixed with minced pork and other ingredients.

  • Ingredients: Ground pork, Eggplant, Japanese leek
  • Flavor: Sugar, Soy sauce, Chinese chili bean sauce, Cooking oil
  • Cooking: Stir-fry

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

野菜スープ

Vegetable soup

  • Ingredients: Processed vegetable
  • Cooking: Simmer

tax included

コーンスープ

Corn soup

  • Ingredients: Corn
  • Cooking: Simmer

tax included

ワンタンスープ

Wonton soup

Wontons (dumplings filled with flavored ground meat) served in soup.

  • Ingredients: Wonton
  • Cooking: Boil

tax included

フカヒレ入りスープ

Shark fin soup

  • Ingredients: Shark fin
  • Cooking: Simmer

tax included

湯葉巻き

Other yuba (tofu skin) dishes

  • Ingredients: Yuba (tofu skin)

tax included

蟹爪

Crab claw

A dish made from boiling or grilling crab's claws.

  • Ingredients: Crab
  • Cooking: Boil

tax included

焼き餃子(5個)

Gyoza

Take-out Available

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Bake/Roast

tax included

水餃子(5個)

Boiled gyoza

Take-out Available

Boiled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic
  • Cooking: Boil

tax included

焼売(3個)

Shaomai dumplings

Take-out Available

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Steam

tax included

海老蒸し餃子(3個)

Steamed gyoza

Steamed dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers, Shrimp
  • Cooking: Steam

tax included

小籠包(3個)

Xiaolongbao (soup dumplings)

Take-out Available

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Ground pork, Bamboo shoot, Shiitake
  • Cooking: Steam

tax included

肉チマキ(1個)

Chimaki

Mochi (rice cake) made from sticky mochi rice etc., ordinary rice and rice flour.Wrapped with a bamboo leaf etc., tied with string and steamed or boiled.

  • Ingredients: Sticky rice, Rice flour, Mochi (rice cake)
  • Cooking: Boil, Steam

tax included

杏仁豆腐

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

桃まん(2個)

Chinese steamed bun

  • Ingredients: Red beans, Wheat flour, Rice flour
  • Cooking: Steam

tax included

ゴマ団子(3個)

Sesame dumpling

  • Ingredients: Sesame, Red beans, Rice flour for dumplings
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,000 JPY

Service Offer

  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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