本場シェフの絶品中華 台湾菜館 弘城 蒲田西口店

Taiwansaikan

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Taiwanese,Chinese
  • Lunch 1,000 JPY Dinner 2,000 JPY
  • 03-3735-5101 (+81-3-3735-5101)
  • 11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station West Exit 1-minute walk

Free & Instant Reservation

薬膳火鍋セット

Chinese Hotpot

Recommend

Meat or seafood cooked with vegetables and other ingredients in a special divided bowl with a different broth in each half of the bowl.

  • Cooking: Simmer

tax included

二色鍋セット

Hot pot

Recommend

Dish prepared by simmering ingredients with broth in a pot and serving as-is.

tax included

特製冷やし中華

Chilled Chinese noodles

Recommend

Chilled Chinese noodles topped with thinly-sliced ham, cucumbers, and shredded omelet, topped with sauce.

  • Ingredients: Cucumber, Tomato, Hen's egg, Ham, Chinese noodles
  • Cooking: Boil

tax included

冷やし坦々麺

Chilled Chinese noodles in Sichuan-style sesame paste soup

Recommend

Chinese noodles in cold soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

海老のチリソース

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Ingredients: Shrimp
  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

海老とアスパラ炒め

Stir-fried shrimp and asparagus

Recommend

Shrimp and asparagus stir-fried together.

  • Ingredients: Asparagus, Shrimp
  • Cooking: Stir-fry

tax included

油淋鶏

Yu lin chi (Chinese-style fried chicken)

Recommend

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

黒酢酢豚

Sweet and sour pork with black vinegar

Recommend

Pork coated with batter and fried in oil, stir-fried with vegetables, then topped with black vinegar sauce.

  • Ingredients: Pork
  • Flavor: Black vinegar, Cooking oil
  • Cooking: Deep-fry, Stir-fry

tax included

レバーの黒胡椒炒め

Stir-fried Liver with Black Pepper

Recommend

Dish prepared by stir-frying ingredients.

  • Ingredients: Liver
  • Flavor: Black pepper

tax included

本格土鍋 四川麻婆豆腐

Szechuan-style mapo tofu

Recommend

Tofu and ground meat stir-fried with Chinese chili bean sauce, then simmered in a sauce with potato starch and seasonings like szechuan pepper spice.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Japanese pepper
  • Cooking: Stir-fry

tax included

【新メニュー】ワンタンの辣油和え

Wonton

Recommend
  • Ingredients: Ground pork, Wonton wrapper
  • Flavor: Chili oil
  • Cooking: Dress

tax included

手包み餃子

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

鶏肉の唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ご飯類各種

Rice dish

Recommend

tax included

麺類各種

Noodle

Recommend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,000 JPY

Service Offer

  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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