浅草 つる次郎

Tsurujiro

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Okonomiyaki / Konamono Other,Izakaya (Japanese Style Pub),Okonomiyaki
  • Lunch 980 JPY Dinner 2,000 JPY
  • 03-5755-5888 (+81-3-5755-5888)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00) Saturday 11:30 - 22:00(L.O.21:00) Sunday 11:30 - 21:00(L.O.20:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station Exit 1 3-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

浅草焼き

Other okonomiyaki / flour-based dishes

Recommend
Take-out Available
  • Ingredients: Cabbage, Soft flour, Hen's egg, Sakura shrimp, Japanese leek, Perilla, Ginger, Dried bonito, Tenkasu (tempura scraps)
  • Flavor: Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

Marinated roe and cheese okonomiyaki
明太子もちチーズ玉

Marinated roe and cheese okonomiyaki

Recommend

Marinated roe, cheese, and other ingredients added to batter made with flour and grilled on an iron hot plate.

  • Ingredients: Cabbage, Hen's egg, Marinated cod roe, Wheat flour, Cheese, Mochi (rice cake), Tenkasu (tempura scraps)
  • Flavor: Mayonnaise
  • Cooking: Bake/Roast

tax included

Other okonomiyaki / flour-based dishes
牛玉

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Soft flour, Beef, Scallion/Green onion, Hen's egg, Egg yolk, Tenkasu (tempura scraps)
  • Flavor: Soy sauce, Sesame oil
  • Cooking: Bake/Roast

tax included

特選牛ステーキ

Steak

Recommend

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Beef: others, Vegetables:Others, Greens:Others, Root vegetables:Others
  • Flavor: Soy sauce, Wasabi, Salt, Grated daikon radish, Ponzu
  • Cooking: Bake/Roast

tax included

旬の有機野菜 鉄板焼き

Grilled / sauteed vegetables

Recommend

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Flavor: Salt, Pepper, Grated daikon radish, Ponzu
  • Cooking: Teppanyaki, Bake/Roast

tax included

スペシャルもんじゃ

Monja

Recommend

Thin wheat flour batter mixed with meat, vegetables and seafood and cooked on a hot griddle.

  • Ingredients: Cabbage, Soft flour, Pork belly, Squid, Squid, octopus, sea cucumber, etc.:Others, Shrimp, Sakura shrimp, Scallop, Sweet corn, Hen's egg, Tenkasu (tempura scraps)
  • Flavor: Worcestershire sauce, Bouillon, Cooking sake
  • Cooking: Bake/Roast

tax included

ミックス焼きそば

Gomoku yakisoba noodles

Recommend

Cut meat, seafood and vegetables stir fried in oil, seasoned, and served over noodles.

  • Ingredients: Yakisoba, Pork belly, Squid, Shrimp, Hen's egg, Scallion/Green onion, Dried bonito, Green laver
  • Flavor: Worcestershire sauce, Yakisoba sauce, Salt, Pepper
  • Cooking: Bake/Roast, Stir-fry

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00)
Saturday 11:30 - 22:00(L.O.21:00)
Sunday 11:30 - 21:00(L.O.20:00)

Close

Open everyday

Average price

Lunch: 980 JPY
Dinner: 2,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

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