English Reviews (Reviews Total Language : 52 reviews)
Try to avoid lunch time as you must wait for long in queue. However, worth to wait for less than 30 mins. As other Chinese restaurants offer many selection of dish, here also have many with good taste. Good value and quick serve.
Visited September 2015
“Mediocre Food with the worst door manager”
For the length of the line I had high hopes. Unfortunately all the pictured champion chefs must have been off when I visited. The Peking duck skin was anything but crispy with what I can best describe as jarred sauce to accompany it. The pan fried goyza weren’t anything special…a few too many gri...stle bits in the meat mix and they had a bit of an off-taste, as if they were old. At this point I cut my losses, paid my bill and left. The worst part of the experience was the treatment I received from the employee managing the line. I stood in the slow moving line for about 40 minutes, it was a Saturday afternoon right after the Lunar New Year and was expectedly busy. Finally, with just two families of 4 in front of me, at around 3:15PM, the line manager informed me that apparently since I was by myself I could not be seated until 5PM…in the prior 30 minutes I had indicated that I was only a party of one person on at least 3 occasions…he had plenty of opportunity to tell me they weren’t taking single diners at the time. A young woman appeared from upstairs finally agreed to find me a corner to sit in. Who knows, maybe the quality of my food was the result of not being wanted. Anyway, needless to say I won’t be back.
Visited February 2015
“Delicious and reasonably priced Chinese food prepared by World Champion Chinese Cooks .”
The restaurant is in China town in Yokohama. They offer delicious and reasonably priced dishes. Buffet order ( 55 various dishes to choose from ) is ¥1,680 on weekdays for Adults , ¥1,080 for Elementary grade students and ¥680 for small children. Buffet orders on weekdays with 122 dishes to cho...ose from costs ¥ 2,480 for Adults, and ¥ 1,480 for Elementary grade students . They also sell take out dim sums , sweets , and small pork buns (¥100 each). Buffet orders on weekends and special holidays costs about ¥300 - ¥400 higher .