炭火 神吉 ~SUMIBI KANKICHI~

Kankichi

  • Credit Card
  • Private Room
  • Yakiniku (BBQ),Horumon (Offal),Shabu Shabu
  • Dinner 4,000 JPY
  • 099-285-0070 (+81-99-285-0070)
  • 17:00 - 24:00(L.O.23:00)
  • KagoshimaCity(Kagoshima)
    JR Kagoshima-Chuo Station East Exit 4-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

大海老1尾

Grilled dish

  • Ingredients: Shrimp
  • Cooking: Bake/Roast

tax included

イカ焼

Grilled dish

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

神吉あられサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Lettuce
  • Cooking: Raw

tax included

さっぱり大根サラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root)
  • Cooking: Mix/Blend

tax included

海老とアボカドのタルタルサラダ

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

トマトスライス

Tomato

  • Ingredients: Tomato
  • Cooking: Raw

tax included

玉ネギスライス

Onion

A dish of onions fried in pan with a little bit of oil.

  • Ingredients: Onion
  • Cooking: Raw

tax included

黒毛和牛タンのみそ煮

Other simmered dishes

  • Ingredients: Beef tongue
  • Cooking: Simmer

tax included

赤鶏さつまの炙りとり刺

Edible raw chicken

  • Ingredients: Chicken: other
  • Cooking: Raw

tax included

炙りとりユッケ

Chicken tartare

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

炙りどりと玉ネギスライスのポンズ和え

Sauce-dressed dish

  • Ingredients: Onion, Chicken
  • Flavor: Ponzu
  • Cooking: Dress

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ

Cubed daikon radish kimchi

  • Ingredients: Garlic chives, Daikon radish (root), Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

オイキムチ

Cucumber kimchi

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

キムチ盛り

Assorted kimchi

Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.

  • Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
  • Flavor: Salt
  • Cooking: Pickle

tax included

ミミガーポンズ

Pig's ears

Pig's ear skin is often served stir-fried with salt and pepper, or in a peanut dressing.

  • Ingredients: Pork
  • Flavor: Ponzu
  • Cooking: Boil

tax included

焼明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

塩ゆで落花生

Other snacks / delicacies

  • Ingredients: Chamame (edamame)
  • Flavor: Salt
  • Cooking: Boil

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

白飯

Rice

  • Ingredients: Rice
  • Cooking: Steam

tax included

明太子ご飯

Rice

  • Ingredients: Marinated cod roe, Rice
  • Cooking: Steam

tax included

ゆかりご飯

Yukari Gohan (plum flavored rice)

A dish made by mixing rice and yukari (red perilla).

  • Ingredients: Rice, Yukari (red perilla furikake)
  • Cooking: Mix/Blend

tax included

神吉クッパ

Gukbap

  • Ingredients: Chicken, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
  • Cooking: Simmer

tax included

ピリ辛クッパ

Gukbap

  • Ingredients: Chicken, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
  • Cooking: Simmer

tax included

おにぎり(1個)

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

焼きおにぎり(1個)

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

神吉スープ

Seaweed soup

  • Ingredients: Seaweed
  • Cooking: Simmer

tax included

辛スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

みそ汁

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Tofu
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

火山灰アイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

しそシャーベット

Sherbet

  • Ingredients: Perilla
  • Cooking: Freeze

tax included

蜂蜜アイスミルク

Ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Honey
  • Cooking: Freeze

tax included

黒蜜塩シャーベット

Sherbet

  • Flavor: Brown sugar syrup, Salt
  • Cooking: Freeze

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Dinner: 4,000 JPY

You can check the restaurant information in the phone.

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