薩摩おでんと炉端焼 つむぎ

Tsumugi

  • Credit Card
  • Non-Smoking
  • Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 4,500 JPY
  • 099-296-9767 (+81-99-296-9767)
  • Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • KagoshimaCity(Kagoshima)
    Kagoshima City Tram Route 2 Takamibashi streetcar stop 3-minute walk
必食!大トロいわし

Grilled fish skewer

An entire fish threaded on a skewer and grilled.

  • Ingredients: Sardine
  • Cooking: Skewer roasting

tax included

甘鯛松笠焼き

Other fried foods

  • Ingredients: Tilefish
  • Cooking: Deep-fry

tax included

銀ダラ照り焼き

Fish teriyaki

Fish seasoned with a soy-sauce based sweet sauce and grilled.

  • Ingredients: Sablefish
  • Flavor: Soy sauce, Sauce
  • Cooking: Bake/Roast

tax included

子持ちししゃも

Shishamo smelt with roe

Grilled smelt with roe intact.

  • Ingredients: Shishamo smelt
  • Cooking: Bake/Roast

tax included

天使の海老

Salted and grilled shrimp

A dish of shell-on shrimps seasoned with salt and grilled.

  • Ingredients: Shrimp
  • Cooking: Bake/Roast

tax included

つむぎのつくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

南国元気鶏の塩麹焼き

Grilled chicken with salted rice malt

Chicken is grilled with salted rice malt.

  • Flavor: Salted rice malt
  • Cooking: Bake/Roast

tax included

黒豚西京焼き

Grilled pork with Saikyo miso

A dish of pork marinated in Saikyo miso and grilled.

  • Ingredients: Pork, Kurobuta pork
  • Flavor: Soy sauce, Kyoto-style miso, Mirin
  • Cooking: Bake/Roast

tax included

鹿児島県産黒毛和牛もも焼き

Wagyu beef round

A cut of wagyu beef from the thigh.

  • Ingredients: Japanese black wagyu
  • Cooking: Bake/Roast

tax included

イカの肝味噌陶板焼き

Squid innards toban-yaki

Squid innards and such cooked on a ceramic plate.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

枕崎産かつおの腹皮

Skipjack tuna belly skin

A dish prepared by using the belly portion of skipjack tuna.

  • Ingredients: Skipjack tuna

tax included

黄金えいひれ

Ray fin

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Cooking: Dry

tax included

きびなご一夜干し

Kibinago minnow

  • Ingredients: Silver-stripe round herrings

tax included

長芋牡蠣醤油焼き

Yakimono

Dish prepared by grilling ingredients.

  • Ingredients: Chinese yam
  • Flavor: Soy sauce

tax included

チーズがけジャンボしいたけ

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Shiitake, Cheese
  • Cooking: Bake/Roast

tax included

ホクホクじゃがバター

Steamed potatoes with butter

Steamed potatoes topped with butter.

  • Ingredients: Potato
  • Flavor: Butter
  • Cooking: Steam

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every week Wednesday & Sunday

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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