必食!大トロいわし
Grilled fish skewer
An entire fish threaded on a skewer and grilled.
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Ingredients:
Sardine
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Cooking:
Skewer roasting
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Ingredients:
Tilefish
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Cooking:
Deep-fry
Fish seasoned with a soy-sauce based sweet sauce and grilled.
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Ingredients:
Sablefish
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Flavor:
Soy sauce, Sauce
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Cooking:
Bake/Roast
極上!メロ西京焼き
Grilled Mero (Chilean Sea Bass) with Saikyo Miso
トロ鯖の開き
Charcoal grilled opened mackerel
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Ingredients:
Mackerel
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Cooking:
Charcoal-grilled
子持ちししゃも
Shishamo smelt with roe
Grilled smelt with roe intact.
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Ingredients:
Shishamo smelt
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Cooking:
Bake/Roast
天然大海老シーエンジェル
Charcoal grilled shrimp
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Ingredients:
Shrimp
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Cooking:
Charcoal-grilled
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
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Cooking:
Bake/Roast
さつま知覧鶏の骨付きもも炭焼き
Charcoal-Grilled Bone-In "Satsuma Chiran" Premium Chicken Thigh
南国元気鶏の塩麹焼き
Grilled chicken with salted rice malt
Chicken is grilled with salted rice malt.
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Flavor:
Salted rice malt
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Cooking:
Bake/Roast
黒豚西京焼き
Grilled pork with Saikyo miso
A dish of pork marinated in Saikyo miso and grilled.
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Ingredients:
Pork, Kurobuta pork
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Flavor:
Soy sauce, Kyoto-style miso, Mirin
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Cooking:
Bake/Roast
鹿児島県産黒毛和牛もも焼き
Wagyu beef round
A cut of wagyu beef from the thigh.
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Ingredients:
Japanese black wagyu
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Cooking:
Bake/Roast
干しホタルイカ
Naturally dried firefly squid
Firefly squid, lightly dried and grilled without flavorings.
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Ingredients:
Firefly squid
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Cooking:
Dry
イカの肝味噌陶板焼き
Squid innards toban-yaki
Squid innards and such cooked on a ceramic plate.
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Ingredients:
Squid
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Cooking:
Bake/Roast
枕崎産かつおの腹皮
Skipjack tuna belly skin
A dish prepared by using the belly portion of skipjack tuna.
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Ingredients:
Skipjack tuna
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
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Ingredients:
Ray fin
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Cooking:
Dry
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Ingredients:
Silver-stripe round herrings
Dish prepared by grilling ingredients.
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Ingredients:
Chinese yam
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Flavor:
Soy sauce
チーズがけジャンボしいたけ
Grilled vegetables
A dish of vegetables grilled in a frypan, oven, or on a grill.
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Ingredients:
Shiitake, Cheese
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Cooking:
Bake/Roast
ホクホクじゃがバター
Steamed potatoes with butter
Steamed potatoes topped with butter.
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Ingredients:
Potato
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Flavor:
Butter
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Cooking:
Steam
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)