• Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • English OK
  • Dining Bar,European Other,Restaurant or Bar
  • Dinner 4,500 JPY
  • 098-926-2755 (+81-98-926-2755)
  • Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 24:00(L.O.23:00)
  • Onna Village / Yomitan / Chatan(Okinawa)
    Yui Rail Furujima Station Car 26-minute

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沖縄 お肉の盛り合わせ

Assorted meat cuisine

Platter of various kinds of meat cuisine.

tax included


Beef loin

Beef dish made using a cut from the back called “Rosu.”

  • Ingredients: Beef loin
  • Flavor: Garlic butter
  • Cooking: Bake/Roast

tax included

クアトロ・フォルマッジ 蜂蜜添え

Quattro formaggi with honey

Pizza dough topped with 4 kinds of cheese, baked and served with honey.

  • Ingredients: Wheat flour, Cheese
  • Flavor: Honey
  • Cooking: Bake/Roast

tax included


Roast chicken

  • Ingredients: Chicken, Garlic
  • Cooking: Bake/Roast

tax included


Goi cuon (fresh spring rolls)

Shrimp and raw vegetables wrapped in rice paper and served with a dipping sauce.

  • Ingredients: Red leaf lettuce, Shrimp, Cucumber, Avocado, Cream cheese, Rice paper
  • Flavor: Sake(Japanese rice wine), Hot sauce
  • Cooking: Raw

tax included


Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Carrot, Anchovy
  • Flavor: Butter, Anchovy sauce
  • Cooking: Mix/Blend

tax included


Pork steak (Tonteki)

Thickly cut and grilled pork.

  • Ingredients: Pork
  • Flavor: Salt, Wasabi
  • Cooking: Bake/Roast

tax included


Shrimp cutlet

Cake of minced shrimp mixed with soft wheat flour, coated in breadcrumbs, and deep-fried.

  • Ingredients: Bread crumbs, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included


Marinated seafood

Seafood marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Onion
  • Cooking: Mix/Blend

tax included


Seafood paella

A Spanish dish of stir-fried seafood and vegetables, steamed together with rice mixed with saffron.

  • Ingredients: Squid, Manila clam, Tomato, Bell pepper, Celery, Onion, Garlic, Rice, Shrimp
  • Flavor: Olive oil, Saffron
  • Cooking: Bake/Roast

tax included

seagarden タコライス

Taco rice

A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.

  • Ingredients: Tomato, Lettuce, Rice, Cheese
  • Cooking: Bake/Roast

tax included

名物 フレンチトースト

French toast

White bread soaked in a mixture of eggs, milk, and sugar, etc., then cooked.

  • Ingredients: Hen's egg, Wheat flour, Milk, Ice cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included


Creme brulee

Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.

  • Ingredients: Egg yolk, Fresh cream, Milk
  • Flavor: Cassonade, Vanilla beans
  • Cooking: Harden/Congeal

tax included



Pasta mixed with stir-fried ground meat and sauce.

  • Ingredients: Ground beef and pork, Tomato, Garlic, Spaghetti, Mushroom, Mozzarella cheese
  • Cooking: Boil

tax included



Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included



Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included


Roast lamb

A dish of roasted or steamed lamb.

  • Ingredients: Lamb or mutton
  • Flavor: Red wine
  • Cooking: Bake/Roast

tax included


Seafood ajillo

A Spanish dish of seafood and garlic simmered in olive oil, etc.

  • Ingredients: Garlic, Mushroom
  • Flavor: Olive oil
  • Cooking: Simmer

tax included


Oysters steamed in wine

Oysters flavored with condiments and steamed with wine.

  • Ingredients: Oyster
  • Flavor: White wine
  • Cooking: Steam

tax included


Assorted cheese, 5 kinds

Platter of 5 kinds of cheese.

  • Ingredients: Cheese

tax included

海の恵の宝箱 豪華シーフードプレート

Assorted seafood

  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)



Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 24:00(L.O.23:00)


Every Wednesday

Average price

Dinner: 4,500 JPY

Service Offer

  • English menu available
  • English speaking staff available

You can check the restaurant information in the phone.

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