SEAGARDEN

SEAGARDEN

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • English OK
  • Dining Bar,European Other,Restaurant or Bar
  • Dinner 4,500 JPY
  • 098-926-2755 (+81-98-926-2755)
  • 17:00 - 20:00(L.O.19:00, Drink L.O. 19:00) Monday - Wednesday & Friday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:00)
  • Onna Village / Yomitan / Chatan(Okinawa)
    Yui Rail Furujima Station Car 26-minute

TripAdvisor Traveler Reviews

See Reviews

沖縄 お肉の盛り合わせ

Assorted extra prime yakiniku

An assortment of several kinds of carefully selected meat.

  • Ingredients: Beef, Pork, Chicken
  • Cooking: Bake/Roast

tax included

沖縄県産和牛ステーキ 

Beef loin steak

A dish of beef part called "loin" thickly-sliced and grilled.

  • Ingredients: Beef loin
  • Flavor: Garlic sauce
  • Cooking: Bake/Roast

tax included

仔羊のロゼロースト~コトコト煮込んだ赤ワインソース添え~

Roast lamb

A dish of roasted or steamed lamb.

  • Ingredients: Lamb or mutton
  • Flavor: Red wine
  • Cooking: Bake/Roast

tax included

やんばる島豚あぐーステーキ

Pork steak (Tonteki)

Thickly cut and grilled pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

やんばる若鶏のローストレッグ

Roast chicken

  • Ingredients: Chicken, Ginger, Garlic
  • Cooking: Bake/Roast

tax included

牛ほほ肉の赤ワイン煮込み

Red wine stew

  • Cooking: Stew

tax included

シェフの気まぐれサーモン

Grilled salmon

  • Ingredients: Salmon
  • Cooking: Bake/Roast

tax included

ロブスターのウニソースグラタン

Tomato sauce pasta

  • Ingredients: Tomato, Spaghetti
  • Cooking: Boil

tax included

海の幸のマリネ

Marinated seafood

Seafood marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Onion
  • Cooking: Mix/Blend

tax included

海の恵みの宝箱 豪華シーフードプレート

Assorted seafood

  • Cooking: Raw

tax included

きのことモッツァレラチーズのごろごろボロネーゼ

Mushroom Bolognese

Pasta dressed with sauce of stir-fried minced meat and mushrooms.

  • Ingredients: Ground meat, Mushroom, Fusilli, Mozzarella cheese
  • Cooking: Boil, Stir-fry

tax included

あさりとムール貝のボンゴレビアンコ

Vongole Bianco

Pasta mixed with Manila clams seasoned with garlic and white wine.

  • Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

パルメザン舞い散る濃厚カルボナーラ

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included

ピッツァ・マルゲリータ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

クアトロ・フォルマッジ 蜂蜜添え

Quattro formaggi with honey

Pizza dough topped with 4 kinds of cheese, baked and served with honey.

  • Ingredients: Wheat flour, Cheese
  • Flavor: Honey
  • Cooking: Bake/Roast

tax included

琉球シーフードパエリア(2~3人前)

Seafood paella

  • Ingredients: Squid, Manila clam, Tomato, Bell pepper, Celery, Onion, Garlic, Rice, Shrimp
  • Flavor: Olive oil, Saffron
  • Cooking: Bake/Roast

tax included

SEAGARDENのタコライス

Taco rice

A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.

  • Ingredients: Tomato, Lettuce, Rice, Cheese
  • Cooking: Bake/Roast

tax included

熱々ドレッシングで食べる炙りマグロのサラダ

Tuna and mayonnaise

  • Ingredients: Tuna, Red leaf lettuce, Garlic
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

沖縄くんちゃまベーコンとパリパリポテトのシーザーサラダ

Caesar salad with bacon

Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.

  • Ingredients: Lettuce, Bacon, Cheese
  • Flavor: Caesar dressing
  • Cooking: Dress

tax included

新鮮野菜のバーニャカウダ

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

海老を包んだベトナム風生春巻き

Paw Pia Sot

Ingredients are wrapped in rice paper. Served with sweet dipping sauce.

  • Ingredients: Shrimp, Lettuce, Cucumber, Potherb mustard (Mizuna)

tax included

ブロッコリーのガーリックマリネ

Marinated vegetables

Vegetables marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Broccoli
  • Flavor: Garlic
  • Cooking: Mix/Blend

tax included

ポテトの濃厚カルボナーラ仕立て

Fried unpeeled potatoes

Potato cut into wedges with its skin left and deep-fried.

  • Ingredients: Potato, Bacon, Tomato
  • Flavor: Carbonara sauce
  • Cooking: Deep-fry

tax included

小さな島のアヒージョ

Shrimp ajillo (gambas al ajillo)

A Spanish dish of seafood and garlic simmered in olive oil.

  • Ingredients: Shrimp, Mushroom

tax included

牡蠣のコンフィの瞬間スモーク

Kunsei

Dish prepared by flavoring ingredients through exposure to smoke emitted when wood, etc. is heated to high temperatures.

tax included

牡蠣の白ワイン蒸し

Oysters steamed in wine

Oysters flavored with condiments and steamed with wine.

  • Ingredients: Oyster
  • Flavor: White wine
  • Cooking: Steam

tax included

牡蠣の香草パン粉焼き

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

メリメロカルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

海老真丈のクリスピーフライ

Shrimp cutlet

Cake of minced shrimp mixed with soft wheat flour, coated in breadcrumbs, and deep-fried.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

マグロとアボカドのタルタルミルフィーユ

Tuna tartare salad

  • Ingredients: Tuna
  • Cooking: Mix/Blend

tax included

バラエティポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

チーズフォンデュ

Cheese fondue

A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.

  • Ingredients: Cheese
  • Cooking: Simmer

tax included

チーズ盛合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

シーガーデンナッツ

Mixed nuts

An arrangement of several different types of peanuts served together.

  • Ingredients: Nuts
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 20:00(L.O.19:00, Drink L.O. 19:00)
Monday - Wednesday & Friday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:00)

Close

Irregular holidays

Average price

Dinner: 4,500 JPY

Service Offer

  • English menu available
  • English speaking staff available

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info