鳥雅

TORIMASA

  • Credit Card
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub)
  • Dinner 5,000 JPY
  • 0985-89-4061 (+81-985-89-4061)
  • 18:00 - 23:00(L.O.22:30)
  • Miyazaki City(Miyazaki)
    JR Miyazaki Station 17-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

おまかせ串

Assorted grilled skewers

Recommend

Platter of various kinds of grilled skewers.

  • Cooking: Skewer roasting

tax excluded

さび

Chicken tenderloin skewer with wasabi

Chicken breast skewered and grilled over an open flame, topped with wasabi.

  • Ingredients: Chicken tenderloin, Wasabi
  • Cooking: Skewer roasting

tax excluded

手羽先

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

つくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax excluded

厚揚げ

Grilled atsuage tofu

Thick tofu lightly deep-fried, then grilled.

  • Ingredients: Deep-fried tofu
  • Cooking: Deep-fry, Bake/Roast, Skewer roasting

tax excluded

金針菜

Grilled vegetable skewer

Recommend

Vegetables skewered then grilled.

  • Cooking: Skewer roasting

tax excluded

アメーラトマト

Grilled tomato

Recommend
  • Ingredients: Tomato
  • Cooking: Bake/Roast

tax excluded

ズッキーニ

Grilled zucchini skewer

Recommend

Bite-size pieces of zucchini skewered and grilled over an open flame.

  • Ingredients: Zucchini
  • Cooking: Skewer roasting

tax excluded

プロボローネチーズ

Seared cheese

Recommend

A dish of cheese seared on the surface at high temperature.

  • Ingredients: Cheese
  • Cooking: Seared, Skewer roasting

tax excluded

アメーラの冷やしトマト

Sliced tomatoes

Recommend

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax excluded

出汁巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax excluded

茶碗蒸し

Chawanmushi (steamed egg custard)

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax excluded

鶏の炭火焼

Charcoal grilled locally raised chicken

Recommend
  • Ingredients: Jidori chicken, Seasonal vegetables
  • Flavor: Salt
  • Cooking: Charcoal-grilled

tax excluded

チキン南蛮

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Tartar sauce, Vinegar, Sugar
  • Cooking: Deep-fry

tax excluded

鳥雅丼

Sautéed ground chicken rice bowl

Recommend

Rice bowl topped with sautéed ground chicken.

  • Ingredients: Ground chicken, Rice
  • Cooking: Simmer

tax excluded

焼おにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax excluded

鶏スープ

Chicken soup

Recommend

A dish of chicken bones and vegetables stewed with other ingredients.

  • Ingredients: Chicken
  • Cooking: Stew

tax excluded

わらび餅

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

Recommend

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Harden/Congeal

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

18:00 - 23:00(L.O.22:30)

Close

Every Wednesday

Average price

Dinner: 5,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info