築地玉寿司 ささしぐれ 表参道ヒルズ店

Sasashigure Omotesandohiruzuten

  • Wi-Fi
  • Non-Smoking
  • English Menu
  • English OK
  • Sushi,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Lunch 2,000 JPY Dinner 5,000 JPY
  • 03-6455-5263 (+81-3-6455-5263)
  • 11:00 - 23:00
  • Omote-sando / Aoyama(Tokyo)
    Subway Chiyoda Line Omotesando Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

炙りサーモン

Seared salmon

Recommend

Bite-size vinegared rice is topped with seared salmon and pressed by hand.

  • Ingredients: Salmon, Vinegared rice
  • Cooking: Seared

tax excluded

いわし

Sardines

Recommend
  • Ingredients: Sardine, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

かんぱち

Kanpachi(amberjack)

Recommend
  • Ingredients: Greater amberjack, Rice
  • Flavor: Vinegar

tax excluded

まぐろ

Maguro(tuna)

Recommend

tax excluded

たい

Seabream

Recommend
  • Ingredients: Nori, Vinegared rice, Sea bream
  • Cooking: Raw

tax excluded

かにみそ

Miso-like paste of crab organs

Recommend
  • Ingredients: Nori, Vinegared rice, Crab miso paste
  • Cooking: Raw

tax excluded

いくらサーモン

Salmon and roe

Recommend
  • Ingredients: Salmon, Salmon roe, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

特撰 刺身盛合わせ

Assorted premium sashimi

Recommend

An assortment of several kinds of premium seafood sashimi.

  • Cooking: Raw

tax excluded

するめいかのルイベ

Rui be (slices of raw fish served with peppers)

Recommend
  • Ingredients: Japanese flying squid
  • Cooking: Freeze

tax excluded

たこぶつ

Chopped octopus

Recommend

Boiled octopus which is cut into chunks and eaten with salt or soy sauce.

  • Ingredients: Octopus
  • Cooking: Dress

tax excluded

鮪とアボカドのカルパッチョ

Tuna Carpaccio

Recommend

Thinly-sliced tuna seasoned with olive oil, salt, and pepper.

  • Ingredients: Tuna, Avocado
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Raw

tax excluded

つぶ貝バター焼き

Grilled with butter

Recommend
  • Ingredients: Whelk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

ふんわり煮穴子

Simmered conger eel

Recommend

Sliced conger eel which is boiled for a long time in seasonings.

  • Ingredients: Conger eel
  • Cooking: Simmer

tax excluded

手ごねさつま揚げ

Satsuma-age

Recommend

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax excluded

海の幸チーズグラタン

Seafood gratin

Recommend

A dish of stir-fried seafood and vegetables mixed with sauce, topped with cheese, then baked.

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax excluded

いかげそ磯辺揚

Seaweed-wrapped fried food

Recommend

A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.

  • Ingredients: Nori, Squid tentacles
  • Cooking: Deep-fry

tax excluded

じゃこたっぷり大根サラダ

Daikon and baby sardines salad

Recommend

Baby sardines, daikon radish and vegetables served together.

  • Ingredients: Daikon radish, Boiled and dried baby sardine

tax excluded

Chawanmushi (steamed egg custard)
【贅】うに茶碗蒸

Chawanmushi (steamed egg custard)

Recommend

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Sea urchin, Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax excluded

お新香盛合せ

Assorted pickles

Recommend

Platter of various kinds of pickles.

  • Cooking: Pickle

tax excluded

あら汁

Fish stock soup

Recommend

A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.

  • Ingredients: Burdock, Carrot
  • Flavor: Miso
  • Cooking: Simmer

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 23:00

Close

Open year-round

Average price

Lunch: 2,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • English speaking staff available

You can check the restaurant information in the phone.

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