カラオケ パセラ 秋葉原 昭和通り館

PASELA

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Karaoke,Banquet Halls
  • Lunch 1,000 JPY Dinner 2,800 JPY
  • 03-5821-8840 (+81-3-5821-8840)
  • Monday - Thursday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30) Friday & Day before holiday 12:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30) Saturday 11:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30) Sunday & Holiday 11:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)
  • Akihabara(Tokyo)
    JR Akihabara Station Service entrance of the Showa era 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

マンモス盛り! フライドポテト 1kg

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

ヤンキースタジアム

Other fried foods

  • Ingredients: Potato, Chicken, Onion
  • Cooking: Deep-fry

tax included

どすこい!国技館盛り(和風揚げ物大盛り合わせ)

Other fried foods

  • Ingredients: Chicken, Japanese yam, Octopus, Chicken cartilage
  • Cooking: Deep-fry

tax included

おたふくソースのこだわり焼きそば 目玉焼きのせ

Yakisoba noodles

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Flavor: Yakisoba sauce
  • Cooking: Bake/Roast

tax included

洋食屋さんのスパゲッティーナポリタン

Neapolitan

  • Ingredients: Green pepper, Onion, Spaghetti, Bacon
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax included

こだわりチャーシューのネギ塩チャーハン スープ付き

Other fried rice / rice dishes

  • Ingredients: Rice, Roasted pork, Japanese leek, Narutomaki (spiral pattern fish paste)
  • Cooking: Stir-fry

tax included

特選和風ビフテキDON!ど~ん!

Other fried rice / rice dishes

Recommend
  • Ingredients: Rice, Beef chuck
  • Flavor: Ponzu

tax included

王様のペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti, Manganji pepper
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

豆乳と蒸し鶏のヘルシーカルボナーラうどん

Wheat noodles

  • Ingredients: Udon, Soy milk, Chicken
  • Cooking: Boil

tax included

温玉ハンバーグのデミグラススパゲッティ

Pasta with Meat Sauce

  • Ingredients: Ground beef and pork, Tomato, Onion, Carrot, Garlic, Spaghetti
  • Flavor: Demi-glace sauce
  • Cooking: Boil

tax included

ミックスピッツァ

Mixed pizza

  • Ingredients: Cheese, Tomato, Bacon, Parsley, Olive, Onion, Green pepper, Wheat flour
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

チーズたっぷり マルゲリータ

Pizza

  • Ingredients: Wheat flour, Cheese
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

ピザトースト"喫茶店ver"

Toast

  • Ingredients: Bread, Green pepper, Corn, Onion, Bacon, Cheese
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

ナウでヤングな原宿風フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

パセたこ(揚げタコ焼き)

Fried takoyaki

Fried balls of batter filled with octopus and vegetables

  • Ingredients: Octopus, Cabbage, Takoyaki flour, Dried bonito
  • Flavor: Mayonnaise, Takoyaki sauce
  • Cooking: Deep-fry

tax included

チーズ入りハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham, Cheese
  • Cooking: Deep-fry

tax included

サクサク長芋唐揚げ

Other fried foods

  • Ingredients: Chinese yam
  • Cooking: Deep-fry

tax included

クリスピーフライドチキン

Fried chicken

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

サクサク スコッチエッグ

Other fried foods

  • Ingredients: Hen's egg, Ground meat
  • Cooking: Deep-fry

tax included

シャークパニック!シャーク&チップス

Fish and chips

  • Ingredients: Shark, Potato
  • Cooking: Deep-fry

tax included

冷めても美味しいコンビーフのジャーマンポテト

German fries

  • Ingredients: Onion, Potato, Corned beef
  • Flavor: Butter, Miso
  • Cooking: Stir-fry

tax included

タコさんウインナー盛り合わせ

Sausage

  • Ingredients: Pork: other, Lamb or mutton: intestine
  • Cooking: Deep-fry

tax included

フレッシュトマトと大根のサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root), Tomato, Perilla, Nori
  • Cooking: Mix/Blend

tax included

厚切りベーコンと厳選野菜のシーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Tomato, Cheese
  • Cooking: Mix/Blend

tax included

捕獲成功!こぼれタコの唐揚げ

Fried octopus

Recommend

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

コリっと冷たい塩砂肝

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken: gizzard
  • Flavor: Salt-based sauce
  • Cooking: Bake/Roast

tax included

洋食屋さんのオムライス

Rice omelet

  • Ingredients: Chicken: other, Onion, Rice, Hen's egg
  • Flavor: Demi-glace sauce
  • Cooking: Bake/Roast

tax included

じっくり煮込んだ とろとろ玉子の親子丼

"Oyako" chicken and egg rice bowl

Recommend

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

おそば屋さん直伝!出汁が決め手のカツ丼

Pork cutlet rice bowl

Recommend

Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Pork loin, Rice
  • Cooking: Deep-fry

tax included

完全手作り!自分で作るオイラのポテト

Potato salad

  • Ingredients: Potato, Bacon
  • Flavor: Mayonnaise, Whole-grain mustard
  • Cooking: Mix/Blend

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)
Friday & Day before holiday 12:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30)
Saturday 11:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30)
Sunday & Holiday 11:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 2,800 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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