ジビエ料理 あまからくまから 浅草

Okinawanikusakaba Nuchigusui Asakusa

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Nabe (Japanese Style Hot Pot),Steak
  • Dinner 10,000 JPY
  • 03-5828-6788 (+81-3-5828-6788)
  • Monday - Saturday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Sunday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station 2-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 1-20-5, Asakusa, Taito-ku, Tokyo, 111-0032
Japanese Address

〒111-0032 東京都台東区浅草1-20-5

Access Subway Ginza Line Asakusa Station 2-minute walk, Toei Asakusa Line Asakusa Station 4-minute walk
Parking No Parking
Phone Number +81-3-5828-6788
Hours Monday - Saturday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Sunday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
Close Every Tuesday
Average price Dinner 10,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, MUFG, NICOS
<Electronic Money / Other Payment Methods>
LINE Pay, AirPAY
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

当日、前日のキャンセルは規定の料金がかかります。

【お席のみのご予約のキャンセル料】

ご予約日前日のキャンセルにはお席のご予約料金としておひとり様あたり1000円のキャンセル料金がかかります。
ご予約日当日のキャンセルにはお席のご予約料金としておひとり様あたり3000円のキャンセル料金がかかります。

【コース予約のキャンセル料】
コースのご予約がはいる場合、前日よりお料理の仕込みが始まることがほとんどです。料理人が一生懸命つくったものが、前日の夜や当日のキャンセルでだめになってしまうと、とっても落ち込みます。また団体様の場合、従業員の手配などの経費もかかってまいりま

当日のキャンセルはコース料金の100%
前日のキャンセルはコース料金の60%の料金がかかります。
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 52
Banquet Maximum Party Size Seating 24
Private Room Private Room
Smoking No smoking inside the store
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Chef on Duty

Menu and Others information

Menu Birthday benefits in menu
Dress Code Casual

Infection prevention

FAQ

Updated on February 23, 2022

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Sunday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)

Close

Every Tuesday

Average price

Dinner: 10,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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