おが

Oga

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Local / Regional Cuisine,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 12,000 JPY
  • 011-242-3328 (+81-11-242-3328)
  • Monday - Friday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Sapporo Susukino(Hokkaido)
    Subway Namboku Line Susukino Station Exit 1 1-minute walk

Free & Instant Reservation

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Crab shell roast
毛がにの甲ら焼き

Crab shell roast

Take-out Available

A dish of meat, seafood, and vegetables stuffed in crab shells and grilled.

  • Ingredients: Crab, Squid, Shrimp, Scallops pate, Corn, Milk, Cheese, Lettuce, Tomato, Lemon, Cucumber, Carrot, Onion, Broccoli, Wheat flour
  • Flavor: Butter, Salt, Pepper
  • Cooking: Mix/Blend, Broil/Barbecue

tax included

Whelk
活つぶ磯焼 イソヤキ

Whelk

  • Ingredients: Whelk, Japanese parsley, Japanese leek, Beef, Enoki mushroom, Hen-of-the-woods, Shiitake
  • Flavor: Soy sauce
  • Cooking: Simmer

tax included

えぞ鹿のヒレステーキ

Steak

  • Ingredients: Venison, Tomato, Lettuce, Lemon, Onion, Cucumber, Carrot
  • Flavor: Mayonnaise, Soy sauce, Garlic
  • Cooking: Bake/Roast, Well-done, Medium, Rare

tax included

イセエビ雪ん子焼き

Ise ebi(spiny lobster)

Take-out Available
  • Ingredients: Spiny lobster, Cheese, Onion, Brown beech mushroom, Enoki mushroom, Milk, Lemon, Parsley, Wheat flour
  • Flavor: Salt, Pepper, Butter
  • Cooking: Mix/Blend, Stir-fry, Broil/Barbecue

tax included

えぞあわびのステーキ

Abalone steak / grilled abalone

Recommend
  • Ingredients: Abalone, Lettuce, Lemon, Parsley, Onion, Carrot, Cucumber, Broccoli
  • Flavor: Soy sauce, Butter
  • Cooking: Bake/Roast, Medium

tax included

Grilled red king crab leg
特大生タラバ焼き(4kg以上のタラバの足1本)

Grilled red king crab leg

Recommend
Take-out Available

A dish of single red king crab leg grilled over an open flame.

  • Ingredients: Red king crab, Lemon, Parsley
  • Flavor: Salt, Soy sauce
  • Cooking: Grill

tax included

野菜サラダ

Vegetable salad

  • Ingredients: Wakame, Seaweed, Lettuce, Cucumber, Carrot, Onion, Lemon, Tomato
  • Flavor: Salad dressing
  • Cooking: Raw

tax included

かにサラダ

Seafood salad

  • Ingredients: Snow crab, Lettuce, Onion, Cucumber, Carrot, Lemon, Tomato
  • Flavor: Salad dressing
  • Cooking: Raw, Boil

tax included

Seafood salad
イセエビサラダ

Seafood salad

  • Ingredients: Spiny lobster, Cucumber, Pickles, Cherry tomato, Lettuce
  • Flavor: Salad dressing, Mayonnaise
  • Cooking: Raw, Boil

tax included

おいしい枝豆

Edamame beans

Take-out Available

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax included

Other shellfish dishes
いくら正油漬け (おみやげ用もございます)

Other shellfish dishes

Take-out Available
  • Ingredients: Salmon roe, Daikon radish, Lemon, Daikon radish sprouts
  • Flavor: Soy sauce
  • Cooking: Raw, Pickle

tax included

Other snacks / delicacies
行者にんにく醤油漬(おみやげ用もあります)

Other snacks / delicacies

Take-out Available
  • Ingredients: Alpine leek
  • Flavor: Soy sauce
  • Cooking: Raw, Pickle

tax included

酒肴三昧(おつまみ3種盛り)

Other snacks / delicacies

Take-out Available
  • Ingredients: Cream cheese, Wasabi
  • Cooking: Simmer, Pickle, Smoke, Dry, Ferment

tax included

はたはたいずし

Hatahata (sandfish)

  • Ingredients: Sailfin sandfish, Carrot
  • Cooking: Raw

tax included

Water shield with vinegar
じゅんさい

Water shield with vinegar

Young leaves of a particular aquatic plant dressed with vinegar.

  • Ingredients: Water shield, Ginger, Cucumber
  • Flavor: Vinegar
  • Cooking: Raw, Pickle, Chill

tax included

Iburi Gakko (smoked and pickled)
いぶりがっこ(おみやげ用のいぶりがっこもあります。)

Iburi Gakko (smoked and pickled)

Take-out Available

A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.

  • Ingredients: Perilla
  • Cooking: Raw, Pickle, Smoke, Dry

tax included

究極のおにぎり(6種類から好きな中味を選ぶ)

Rice ball

Take-out Available

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Salmon, Seaweed, Nori, Ume (Japanese apricot), Cod roe, Salted salmon roe, Dried bonito
  • Flavor: Salt

tax included

ほっけ 半身焼き

Lightly-dried Atka mackerel

Lightly dried and grilled Atka mackerel.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Dry, Bake/Roast

tax included

海水うに

Raw sea urchin

  • Ingredients: Sea urchin
  • Cooking: Raw

tax included

かに雑炊

Crab rice soup

Crab and rice simmered together in a broth seasoned with soy sauce.

  • Ingredients: Horsehair crab, Snow crab, Rice, Hen's egg, Burdock, Enoki mushroom, Shiitake, Hen-of-the-woods, Japanese leek, Japanese parsley
  • Flavor: Soy sauce, Mirin, Kombu dashi, Dried Bonito Soup, Ginger
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open everyday

Average price

Dinner: 12,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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