鉄板焼鳥ニワ 北新地店

NiwaKitashinchi

  • Credit Card
  • Private Room
  • Smoking
  • Yakitori (Grilled Chicken Skewers),Sukiyaki (Japanese Beef Hot Pot),Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 5,000 JPY
  • 06-6348-4128 (+81-6-6348-4128)
  • Monday - Saturday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Kitashinchi(Osaka)
    JR Tozai Line Kitashinchi Station 5-minute walk

Free & Instant Reservation

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Detailed Course Contents

Tasting + Dinner

3,080 JPY Course (5 Items)

《朝引き鶏すき焼き》ニワコース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 21:00

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

きゅうりの浅漬け
Pickled whole cucumber
Menu Info A whole cucumber marinated in seasonings such as salt, etc.
Ingredients Cucumber
Flavor Salt
Cooking Pickle
ニワサラダ(自家製鶏ハムのサラダ)
Italian salad
Ingredients Chicken, Onion, Carrot, Daikon radish sprouts, Tomato, Red leaf lettuce
Flavor Italian dressing, Lemon
Cooking Mix/Blend
やげんなんこつの唐揚げ
Fried cartilage
Menu Info Chicken bones called "nankotsu," breaded and fried with oil.
Ingredients Chicken cartilage
Cooking Deep-fry
朝引き鶏すき焼き
Chicken sukiyaki
Menu Info Chicken and vegetables and others cooked in soy sauce and sugar.
Ingredients Chicken thigh, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu
Flavor Sugar, Soy sauce, Mirin
Cooking Simmer
〆の特製うどん
"Sukiyaki" wheat noodles
Menu Info A hot pot of wheat noodles with various food ingredients, simmered in soup stock.
Ingredients Udon
Flavor Warishita sauce
Cooking Boil, Stew

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Sunday Holiday

Average price

Lunch: 900 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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