雅じゃぽ~がじゃぽ~

Gajapo

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Japanese Fusion,Yakiniku (BBQ)
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 052-446-8188 (+81-52-446-8188)
  • Monday - Sunday Lunch: 11:00 - 14:30(L.O.14:00) Monday - Saturday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Sunday & Holiday Dinner: 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Meieki(Aichi)
    Meitetsu Nagoya Main Line Meitetsu-Nagoya Station Chuokaishusatsu Exit 5-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menu Recommendations

名物 黒毛和牛のひつまぶし

Wagyu beef rice bowl

Recommend
  • Ingredients: Wagyu beef, Rice
  • Cooking: Bake/Roast, Cover/Add

tax included

ふっくら和風オムレツ 木の子餡

Omelet

Recommend

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg, Mushrooms:Others
  • Cooking: Bake/Roast

tax included

若鳥の竜田揚げ 香味ソースがけ

Marinated deep-fried chicken (seasoned with soy sauce)

Recommend

A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.

  • Ingredients: Chicken
  • Flavor: Sauce: Others
  • Cooking: Deep-fry

tax included

黒毛和牛のローストビーフ 低温仕込み

Low-temperature cooking roast beef

Recommend

Roast beef cooked at low temperature.

  • Ingredients: Japanese black wagyu
  • Cooking: Bake/Roast

tax included

肉うどん

Wheat noodles with meat

Recommend

A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.

  • Ingredients: Beef, Udon
  • Cooking: Boil

tax included

黒糖わらびもち 黒蜜がけ

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

Recommend

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour, Unrefined brown sugar
  • Cooking: Harden/Congeal

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch: 11:00 - 14:30(L.O.14:00)
Monday - Saturday & Day before holiday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Sunday & Holiday Dinner: 17:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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