炭火焼肉 おおむら

Omura

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Dinner 4,000 JPY
  • 0550-82-8881 (+81-550-82-8881)
  • Monday & Tuesday & Thursday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:30)
  • Gotemba(Shizuoka)
    JR Gotenba Line Gotemba Station Young girl mouth 1-minute walk

Free & Instant Reservation

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宮崎牛カルビ(Japanese B.B.Q. sauce or Salt)

Kalbi (short ribs)

  • Ingredients: Miyazaki beef, Beef boneless short ribs
  • Flavor: Sauce for grilled meat, Salt
  • Cooking: Bake/Roast

tax included

宮崎牛ロース(Japanese B.B.Q. sauce or Salt)

Beef loin

  • Ingredients: Miyazaki beef, Beef loin
  • Flavor: Sauce for grilled meat, Salt
  • Cooking: Bake/Roast

tax included

宮崎上ロース(Japanese B.B.Q. sauce or Salt)

Premium loin

  • Ingredients: Miyazaki beef, Beef loin
  • Flavor: Salt, Sauce for grilled meat

tax included

宮崎牛ざぶとん(Japanese B.B.Q. sauce or Salt)

Zabuton (chuck flap)

  • Ingredients: Miyazaki beef, Beef chuck
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

和牛のしんたま(Japanese B.B.Q. sauce or Salt)

Wagyu beef shintama (knuckle -part of the round)

A dish made by using the core part of a Wagyu beef round.

  • Ingredients: Wagyu beef, Beef round
  • Flavor: Sauce, Salt

tax included

カイノミ(Japanese B.B.Q. sauce or Salt)

Beef rib

  • Ingredients: Miyazaki beef, Beef plate
  • Flavor: Salt, Sauce for grilled meat

tax included

ミスジ(Japanese B.B.Q. sauce or Salt)

Misuji (top blade)

  • Ingredients: Miyazaki beef, Beef top blade
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

イチボ(Japanese B.B.Q. sauce or Salt)

Ichibo (rump cap)

  • Ingredients: Miyazaki beef, Beef rump cap
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

宮崎牛タン

Beef tongue

  • Ingredients: Miyazaki beef, Beef tongue
  • Flavor: Salt

tax included

宮崎牛ハラミ(Japanese B.B.Q. sauce or Salt)

Harami (skirt)

  • Ingredients: Miyazaki beef, Beef skirt
  • Flavor: Salt, Sauce for grilled meat

tax included

和牛カルビ(Japanese B.B.Q. sauce or Salt)

Wagyu beef kalbi

A meat dish prepared by using Wagyu kalbi (short rib area).

  • Ingredients: Beef boneless short ribs, Wagyu beef

tax included

和牛上カルビ(Japanese B.B.Q. sauce or Salt)

Premium short ribs

  • Ingredients: Beef boneless short ribs, Wagyu beef
  • Flavor: Salt, Sauce for grilled meat

tax included

和牛特選カルビ(Japanese B.B.Q. sauce or Salt)

Extra premium short ribs

Meat dish made using meat cut from the ribs called "extra premium short ribs."

  • Ingredients: Wagyu beef, Beef boneless short ribs
  • Flavor: Sauce for grilled meat, Salt

tax included

中落ちカルビ(Japanese B.B.Q. sauce or Salt)

Rib finger meat

A dish of grilled seasoned rib finger meat (beef).

  • Ingredients: Beef rib finger meat, Wagyu beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

壺漬けカルビ

Tsuboduke kalbi yaki (marinated and grilled short ribs)

  • Ingredients: Beef boneless short ribs
  • Flavor: Gochujang

tax included

和牛ロース(Japanese B.B.Q. sauce or Salt)

Beef loin

  • Ingredients: Beef loin, Wagyu beef
  • Flavor: Salt, Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

ハラミ(Japanese B.B.Q. sauce or Salt)

Harami (skirt)

  • Ingredients: Beef skirt
  • Flavor: Salt, Sauce for grilled meat

tax included

牛ホルモン(Korean miso sauce or Salt)

Small intestine

  • Ingredients: Beef
  • Flavor: Salt, Gochujang
  • Cooking: Bake/Roast

tax included

国産牛レバー焼き

Liver steak

  • Ingredients: Beef liver
  • Flavor: Sauce for grilled meat
  • Cooking: Bake/Roast

tax included

上ミノ(Korean miso sauce or Salt)

Premium rumen

  • Ingredients: Beef mountain chain tripe
  • Flavor: Salt, Gochujang
  • Cooking: Bake/Roast

tax included

塩肉セット(Salt)

Assorted yakiniku

  • Ingredients: Beef tongue, Beef skirt, Pork belly, Sausage
  • Flavor: Salt

tax included

タレ肉セット(Japanese B.B.Q. sauce)

Assorted yakiniku

  • Ingredients: Beef boneless short ribs, Beef loin, Beef skirt, Beef organ meat
  • Flavor: Sauce for grilled meat

tax included

特上タン塩焼き

Extra premium grilled tongue seasoned with salt

Meat dish made using the tongue called "extra premium tongue," seasoned with salt and grilled.

  • Ingredients: Choice grade beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

タン塩

Tan shio (salted tongue)

Meat dish made using the tongue called "Tan," seasoned with salt.

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

ネギタン塩

Negi tan shio (salted tongue with green onions)

Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions.

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

特上タン

Extra premium beef tongue

A meat dish prepared from extra premium rank meat from a cow's tongue called tan.

  • Ingredients: Beef tongue

tax included

特選 ネギタン塩

Negi tan shio (salted tongue with green onions)

Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions.

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

牛タン盛り合わせ

Assorted beef tongue

Platter of thinly-sliced beef tongues.

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

富士湧水ポークの肩ロース

Pork loin

  • Ingredients: Pork boston butt
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

富士湧水ポークのバラ肉

Pork belly

  • Ingredients: Pork belly
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

富士湧水ポークの豚トロ

Tontoro (pork neck)

  • Ingredients: Yamato pork, Fatty pork
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

ソーセージ

Sausage

  • Ingredients: Sausage
  • Cooking: Bake/Roast

tax included

静岡美味鶏もも肉

Tori(chicken)

  • Ingredients: Chicken thigh
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

砂肝

Tori(chicken)

  • Ingredients: Chicken gizzard
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:30)

Close

Every Wednesday Others(August 17, 2023) Others(August 22, 2023) Others(September 19, 2023) ※Open for business with no day off on December 27 ※Open for business with no day off on March 20

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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