Assorted appetizers
Platter of various kinds of appetizers.
tax included
Bang bang chicken
Steamed chicken served with sliced cucumbers etc., topped with sesame sauce.
- Ingredients: Chicken, Cucumber, Sesame
- Cooking: Steam, Cover/Add
tax included
Roasted pork
A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Century egg
A Chinese dish of duck egg specially processed and preserved.
- Ingredients: Century egg
- Cooking: Ripen
tax included
Green pepper tofu
Tofu topped with green peppers and condiments.
- Ingredients: Japanese leek, Szechuan pickles, Tofu, Century egg, Coriander
- Flavor: Soy sauce, Sesame oil
tax included
Sweet vinegar pickles
Vegetables pickeled in sweet vinegar.
- Flavor: Vinegar
- Cooking: Pickle
tax included
Chinese Salad
- Cooking: Mix/Blend
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Cover/Add
tax included
Simmered shark fin
- Ingredients: Shark fin
- Cooking: Stew
tax included
Whitefish with sweet and sour sauce
Fried whitefish covered in sweet vinegar.
- Ingredients: Potato starch
- Flavor: Sugar, Vinegar, Soy sauce
- Cooking: Deep-fry, With sticky sauce
tax included
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
- Flavor: Hot sauce
- Cooking: Stir-fry
tax included
Stir-fried shrimp with mayonnaise
- Ingredients: Shrimp, Mango
- Flavor: Mayonnaise
- Cooking: Stir-fry
tax included
Other Chinese stir-fries
- Cooking: Stir-fry
tax included
Crab omelette
A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.
- Ingredients: Hen's egg, Crab
- Cooking: Bake/Roast
tax included
Stir-fried squid with XO sauce
Squid and other ingredients stir fried with XO sauce.
- Ingredients: Squid, Ginger, Garlic
- Flavor: Sugar, Soy sauce, XO sauce
- Cooking: Stir-fry
tax included
Stir-fried scallop and vegetables
Scallops and vegetables stir fried with a small amount of oil.
- Ingredients: Scallop
- Flavor: Salt, Cooking oil, Pepper
- Cooking: Stir-fry
tax included
Pepper steak
Chinese dish of thinly-sliced meat and green peppers stir-fried with salt and oil.
- Ingredients: Beef, Green pepper, Bamboo shoot
- Cooking: Stir-fry
tax included
Simmered cubed meat
- Ingredients: Pork loin
- Cooking: Simmer
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon, Beef plate, Tomato
- Cooking: Simmer
tax included
Sweet and sour pork
Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.
- Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
- Cooking: Deep-fry, Stir-fry
tax included
Yu lin chi (Chinese-style fried chicken)
Chicken coated with flour and deep fried. Served in vinegar soy sauce.
- Ingredients: Chicken thigh, Japanese leek
- Flavor: Ginger
- Cooking: Deep-fry
tax included
Stir-fried chicken and cashew nuts
Chicken and cashews stir fried with a small amount of oil.
- Ingredients: Chicken, Cashew nut
- Cooking: Stir-fry
tax included
Peking Duck
Chinese dish from Beijing made with a whole duck prepared and roasted.
- Ingredients: Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
- Cooking: Bake/Roast
tax included
Stir-fried vegetables
A dish of vegetables fried in pan with a little bit of oil.
- Flavor: Salt
- Cooking: Stir-fry
tax included
Sichuan-style eggplant stir-fry
- Ingredients: Eggplant
- Flavor: Chinese sweet bean sauce
- Cooking: Stir-fry
tax included
Stir-fried scallops and asparagus
A dish of scallops and asparagus stir-fried with a little bit of oil.
- Ingredients: Asparagus, Hen's egg, Crab
- Cooking: Stir-fry, With sticky sauce
tax included
Stir-fried egg with pork and cloud ear mushroom
- Ingredients: Pork, Wood ear mushroom, Hen's egg
- Cooking: Stir-fry
tax included
Stir-fried tomato and egg
Tomato and egg stir fried with a small amount of oil.
- Ingredients: Tomato, Hen's egg, Shrimp
- Flavor: Cooking oil
- Cooking: Stir-fry
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil, Japanese pepper
- Cooking: Stir-fry
tax included
Hot and sour soup
Chinese soup dish of various minced food ingredients simmered in soup stock, seasoned with vinegar and spices, and a beaten egg.
- Ingredients: Chicken, Japanese leek, Bamboo shoot, Shiitake, Wood ear mushroom, Hen's egg, Tofu, Tomato
- Flavor: Vinegar
- Cooking: Simmer
tax included
Corn soup
- Ingredients: Corn
- Cooking: Simmer
tax included
Vegetable soup
- Ingredients: Tofu
- Cooking: Simmer
tax included
Shark fin soup
A soup dish of shark fin boiled and seasoned with condiments, and potato starch mixed with water to thicken.
- Ingredients: Shark fin, Crab
- Cooking: Simmer
tax included
Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Boiled gyoza
Boiled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic
- Cooking: Boil
tax included
Shaomai dumplings
Steamed short dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic chives, Garlic
- Cooking: Steam
tax included
Spring roll
Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.
- Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper
- Cooking: Deep-fry
tax included
Mandarin rolls
A Chinese dish of thinly stretched dough rolled into shape and steamed.
- Ingredients: Wheat flour
- Cooking: Bake/Roast, Deep-frying without breading or batter
tax included
Garlic chive gyoza
Grilled dumplings filled with ground meat and garlic chives, etc.
- Ingredients: Garlic, Dumpling wrappers, Shrimp
- Flavor: Cooking oil
- Cooking: Bake/Roast
tax included
Crab claw
A dish made from boiling or grilling crab's claws.
- Ingredients: Crab
- Cooking: Deep-fry
tax included
Xiaolongbao (soup dumplings)
Soup with steamed dumplings filled with flavored ground meat etc.
- Ingredients: Ground pork, Bamboo shoot, Shiitake
- Cooking: Steam
tax included
Chinese noodles in Sichuan-style sesame paste soup
Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles, Shrimp
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil
tax included
Buckwheat noodles dipped in a broth
A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.
- Ingredients: Buckwheat
- Cooking: Boil
tax included
Chinese noodles in Sichuan-style sesame paste soup
Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil
tax included
Ramen noodles with dipping sauce
Ramen noodles dipped in sauce.
- Ingredients: Chinese noodles, Garlic chives, Ground meat
- Flavor: Miso
- Cooking: Boil
tax included
Gomoku scorched rice
Scorched rice okoge topped with various ingredients and covered with ankake sauce.
- Ingredients: Scallop, Bamboo shoot, Shiitake, Rice, Shrimp
- Cooking: Bake/Roast, With sticky sauce
tax included
Gomoku fried rice
A dish of rice mixed with various finely chopped food ingredients and stir-fried together.
- Ingredients: Pork, Scallion/Green onion/Leek, Carrot, Rice
- Cooking: Stir-fry
tax included
Fried rice with seafood
A dish of rice mixed with seafood and eggs, etc., stir-fried together.
- Ingredients: Squid, Rice, Shrimp
- Cooking: Stir-fry, With sticky sauce
tax included
Fried rice with shark fin
Rice and various ingredients stir-fried with oil in shark fin soup.
- Ingredients: Rice, Shark fin
- Cooking: Stir-fry
tax included
Shio ramen
Ramen noodles in salt flavored broth topped with meat and vegetables.
- Ingredients: Ramen, Chicken, Scallion/Green onion/Leek
- Flavor: Salt
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)