Pork and green onion okonomiyaki
Pork, onions and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Slow-poached egg
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Marinated roe and cheese okonomiyaki
Marinated roe, cheese, and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Cabbage, Hen's egg, Marinated cod roe, Wheat flour, Cheese, Mochi (rice cake), Tempura scraps
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
Okonomiyaki
Flour batter mixed with meat, vegetables, and other ingredients, then grilled.
- Ingredients: Wheat flour, Cabbage, Red pickled ginger, Japanese leek, Sakura shrimp, Japanese flying squid, Dried bonito
- Flavor: Okonomiyaki sauce, Mayonnaise
- Cooking: Bake/Roast
tax included
Mixed okonomiyaki
Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp.
- Ingredients: Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp, Dried bonito, Green laver, Tempura scraps, Cheese
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Other okonomiyaki / flour-based dishes
- Ingredients: Cabbage, Soft flour, Pork belly, Tempura scraps, Mochi (rice cake), Cheese, Marinated cod roe, Milk, Dried bonito
- Flavor: Okonomiyaki sauce, Mayonnaise
- Cooking: Bake/Roast
tax included
Okonomiyaki
Flour batter mixed with meat, vegetables, and other ingredients, then grilled.
- Ingredients: Wheat flour, Cabbage, Sakura shrimp, Red pickled ginger, Hen's egg
- Flavor: Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Pork okonomiyaki
Monja'-style thin pancake topped with pork meat.
- Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour, Tempura scraps, Cheese, Green laver, Dried bonito
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Squid okonomiyaki
Balls of batter filled with squid and other fillings, and grilled on an iron hot plate.
- Ingredients: Squid, Cabbage, Hen's egg, Soft flour
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Beef okonomiyaki
Beef and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Beef, Cabbage, Hen's egg, Wheat flour, Scallion/Green onion
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Cheese okonomiyaki
A version of 'Okonomiyaki' with cheese mixed into the batter before cooking.
- Ingredients: Cabbage, Hen's egg, Soft flour, Cheese, Corn
- Flavor: Okonomiyaki sauce, Mayonnaise
- Cooking: Bake/Roast
tax included
Shrimp okonomiyaki
Balls of batter filled with shrimp and other fillings, and grilled on an iron hot plate.
- Ingredients: Cabbage, Hen's egg, Soft flour, Shrimp
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Okonomiyaki
Flour batter mixed with meat, vegetables, and other ingredients, then grilled.
- Ingredients: Wheat flour, Pork, Cabbage, Mochi (rice cake), Cheese, Scallion/Green onion, Corn, Marinated cod roe
- Flavor: Okonomiyaki sauce, Mayonnaise
- Cooking: Bake/Roast
tax included
Modan-yaki
Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
- Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour, Noodles, Squid, Shrimp, Dried bonito, Cheese
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Modan-yaki
Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
- Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour, Scallion/Green onion, Slow-poached egg, Cheese, Tempura scraps, Noodles
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Modan-yaki
Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
- Ingredients: Cabbage, Hen's egg, Soft flour, Sakura shrimp, Japanese leek, Green laver, Dried bonito, Perilla, Tempura scraps, Red pickled ginger, Japanese flying squid
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Monja
Thin wheat flour batter mixed with meat, vegetables and seafood and cooked on a hot griddle.
- Ingredients: Cabbage, Soft flour, Pork belly, Squid, Shrimp, Sakura shrimp, Scallop, Sweet corn, Hen's egg, Tempura scraps, Red pickled ginger, Japanese flying squid
- Flavor: Worcestershire sauce, Bouillon, Cooking sake
- Cooking: Bake/Roast
tax included
Rice cake and salted cod roe monja
Thin wheat flour batter mixed with mochi rice cake, spicy cod roe and other ingredients and cooked on a hot griddle.
- Ingredients: Cabbage, Marinated cod roe, Wheat flour, Mochi (rice cake), Cheese, Tempura scraps, Sakura shrimp, Japanese flying squid
- Flavor: Worcestershire sauce, Bouillon, Cooking sake
- Cooking: Bake/Roast
tax included
Pork and kimchi monja
Thin wheat flour batter mixed with pork, Kimchi and other ingredients and cooked on a hot griddle.
- Ingredients: Pork belly, Cabbage, Kimchi, Soft flour, Scallion/Green onion, Sakura shrimp, Tempura scraps, Japanese flying squid
- Flavor: Worcestershire sauce, Bouillon, Cooking sake
- Cooking: Bake/Roast
tax included
Monja
Thin wheat flour batter mixed with meat, vegetables and seafood and cooked on a hot griddle.
- Ingredients: Cabbage, Soft flour, Sakura shrimp, Tempura scraps, Japanese flying squid
- Flavor: Worcestershire sauce, Bouillon, Cooking sake
- Cooking: Bake/Roast
tax included
Salt-simmered beef tendon
Beef Achilles tendon called "suji-niku," simmered with salt.
- Ingredients: Beef tendon
- Flavor: Salt
- Cooking: Stew
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Pork, Hen's egg, Scallion/Green onion, Soft flour, Dried bonito, Green laver
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles with sauce
- Ingredients: Pork, Cabbage, Yakisoba, Bean sprouts, Sakura shrimp, Red pickled ginger, Scallion/Green onion, Tempura scraps, Dried bonito
- Flavor: Yakisoba sauce, Worcestershire sauce, Salt, Pepper
- Cooking: Bake/Roast, Stir-fry, Teppanyaki
tax included
Mixed yakisoba noodles
- Ingredients: Yakisoba, Shrimp, Squid, Pork, Cabbage, Hen's egg, Red pickled ginger, Tempura scraps, Sakura shrimp
- Flavor: Worcestershire sauce, Yakisoba sauce, Salt, Pepper
- Cooking: Bake/Roast
tax included
Yakisoba in an omelet
Meat or seafood stir-fried with vegetables and noodles, wrapped in an omelet.
- Ingredients: Hen's egg, Yakisoba, Pork, Cabbage, Green laver, Bean sprouts, Red pickled ginger, Tempura scraps
- Flavor: Mayonnaise, Worcestershire sauce, Yakisoba sauce, Tomato ketchup
- Cooking: Bake/Roast, Stir-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)