浅草 つる次郎

Tsurujiro

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Okonomiyaki / Konamono Other,Izakaya (Japanese Style Pub),Okonomiyaki
  • Lunch 980 JPY Dinner 2,000 JPY
  • 03-5755-5888 (+81-3-5755-5888)
  • Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 17:00 - 22:00(L.O.21:00) Saturday 11:30 - 22:00(L.O.21:00) Sunday & Holiday 11:30 - 21:00(L.O.20:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station Exit 1 3-minute walk

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とんぺい焼き

Tonpei-yaki

Grilled pork, green onion, and egg are wrapped in a crepe-like batter. Served with special okonomiyaki sauce and dried bonito flakes.

  • Ingredients: Wheat flour, Hen's egg, Scallion/Green onion, Pork, Dried bonito
  • Flavor: Okonomiyaki sauce, Dashi, Bouillon
  • Cooking: Teppanyaki

tax included

牛すじ煮込み

Simmered beef tendon

Tender beef tendon simmered slowly for a rich and hearty flavor.

  • Ingredients: Beef tendon, Daikon radish, Konjac, Burdock, Scallion/Green onion
  • Flavor: Soy sauce, Salt, Dashi
  • Cooking: Simmer

tax included

焼きそば

Yakisoba (Japanese stir-fried noodles)

Stir-fried noodles with pork and vegetables tossed in a rich savory sauce a classic Japanese favorite.

  • Ingredients: Pork, Cabbage, Bean sprouts, Yakisoba
  • Flavor: Worcestershire sauce
  • Cooking: Teppanyaki

tax included

ミックス焼きそば

Mixed Yakisoba (Japanese stir-fried noodles)

Stir-fried noodles with pork seafood and vegetables topped with a fried egg and rich savory sauce a hearty and flavorful dish.

  • Ingredients: Yakisoba, Pork belly, Cabbage, Bean sprouts, Squid, Shrimp, Octopus, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Teppanyaki

tax included

オム焼きそば

Omu Yakisoba (Japanese stir-fried noodles with omelet)

Stir-fried noodles wrapped in a soft omelet & served with special sauce.

  • Ingredients: Yakisoba, Pork, Cabbage, Bean sprouts, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Teppanyaki

tax included

じゃこと水菜のサラダ

Jako, Mizuna & Yuba Salad (Japanese baby sardine, mizuna & tofu skin salad)

A refreshing Japanese-style salad with crisp mizuna, crunchy jako (dried baby sardines), silky yuba (tofu skin) & a light topping of bonito flakes.

  • Ingredients: Potherb mustard (Mizuna), Boiled and dried baby sardine, Yuba (tofu skin), Tomato, Dried bonito
  • Flavor: Perilla dressing
  • Cooking: Mix/Blend, Raw

tax included

カリカリベーコンと温玉のシーザーサラダ

Caesar Salad with Crispy Bacon & Soft-Boiled Egg

A rich & creamy Caesar salad topped with crispy bacon & a soft-boiled egg.

  • Ingredients: Romaine lettuce, Bacon, Slow-poached egg, Cherry tomato, Cheese, Crouton
  • Flavor: Caesar dressing
  • Cooking: Raw, Mix/Blend

tax included

クリームチーズ西京味噌仕立て

Cream Cheese with Saikyo Miso (Sweet white miso)

Smooth cream cheese blended with Saikyo miso for a rich & savory finish. A perfect match with sake or wine.

  • Ingredients: Cream cheese
  • Flavor: Kyoto-style miso, Sauce au cassis
  • Cooking: Mix/Blend

tax included

炙り明太子

Seared spicy cod roe

Spicy cod roe grilled on a hot plate. A savory side dish that pairs well with sake or beer.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

イカの塩辛

Salted squid entrails

Squid meat and organs cured with salt and fermented.

  • Ingredients: Squid, Seafood
  • Flavor: Salt
  • Cooking: Pickle

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

たたみいわし炙り

Seared sardine sheets

Paper-thin sheets of dried baby sardines, lightly grilled for extra aroma. A perfect snack with sake or beer.

  • Ingredients: Sardine
  • Cooking: Bake/Roast

tax included

白飯

Rice

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 17:00 - 22:00(L.O.21:00)
Saturday 11:30 - 22:00(L.O.21:00)
Sunday & Holiday 11:30 - 21:00(L.O.20:00)

Close

Open everyday Others(December 31, 2022)

Average price

Lunch: 980 JPY
Dinner: 2,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

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