Boiled and simmered tongue
A dish of boiled cow's tongue (beef) that is cooked together with vegetables.
- Ingredients: Beef tongue
- Flavor: Dashi, Dashi: Others, Soy sauce: Others
- Cooking: Boil, Stew
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Choice grade beef tongue
- Flavor: Salted rice malt, Rock salt
- Cooking: Bake/Roast, Medium, Grill
tax included
Negi tan shio (salted tongue with green onions)
Meat dish made using the tongue called "Tan," seasoned with salt and topped with green onions.
- Ingredients: Beef tongue, Scallion/Green onion/Leek
- Flavor: Salt
- Cooking: Bake/Roast, Well-done, Grill
tax included
Tongue
Meat dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast, Well-done, Grill
tax included
Shinshin (thigh)
Meat dish made using a cut from the lower thigh called "Shinshin".
- Ingredients: Wagyu beef, Beef round
- Flavor: Salt, Rock salt
- Cooking: Bake/Roast, Grill, Well-done
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Mushroom
- Flavor: Salt: Others
- Cooking: Bake/Roast, Grill
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Asparagus
- Flavor: Salt
- Cooking: Bake/Roast, Grill
tax included
Other shabu-shabu
- Ingredients: Choice grade beef tongue, Scallion/Green onion
- Flavor: Dashi, Ichiban-dashi
- Cooking: Boil
tax included
Creme brulee
Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.
- Ingredients: Egg yolk, Fresh cream, Foie gras
- Flavor: Sugar, Caramel
- Cooking: Harden/Congeal
tax included
Carpaccio (meat)
Thinly-sliced meat seasoned with olive oil, salt and pepper.
- Ingredients: Choice grade beef tongue, Perilla, Ginger, Japanese ginger
- Flavor: Salt, Olive oil, Yuzu ponzu
- Cooking: Mix/Blend, Cover/Add
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Pickles
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Ingredients: Chinese yam
- Flavor: Wasabi
- Cooking: Pickle
tax included
Olives
Olives pickled in olive oil
- Ingredients: Olive
- Flavor: Tamari soy Sauce
- Cooking: Pickle
tax included
Fluffy tofu
A tofu made by adding bitterns to soy milk and scooping it before it can solidify.
- Ingredients: Oborodofu (half-curdled tofu)
- Flavor: Salt, Wasabi
tax included
Potato salad
- Ingredients: Potato, Salmon roe, Onion, Cucumber, Japanese ginger
- Flavor: Mayonnaise sauce
- Cooking: Mix/Blend
tax included
Okizuke (pickles)
Fish such as squid, horse mackerel and Japanese white borer pickled in soy sauce
- Ingredients: Scallop, Sea squirt
- Cooking: Pickle
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Washed rind cheese, Camembert cheese, Smoked cheese, Gorgonzola
tax included
Edible horse meat
- Ingredients: Horse meat
- Flavor: Miso: Others, Soy sauce
- Cooking: Raw
tax included
Green salad
- Ingredients: Potherb mustard (Mizuna), Wasabi greens, Coriander, Perilla, Wild rocket, Japanese ginger, Garland chrysanthemum, Strawberry
- Flavor: Sauce vinaigrette(French dressing)
- Cooking: Mix/Blend
tax included
Green salad
- Ingredients: Garland chrysanthemum
- Flavor: Salt
- Cooking: Mix/Blend
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Strawberry, Mozzarella cheese, Basil
- Flavor: Olive oil, Rock salt, Salt, White pepper
- Cooking: Raw
tax included
Other sushi
- Ingredients: Rice, Beef heart
- Flavor: Vinegar, Soy sauce
tax included
Other sushi
- Ingredients: Rice, Beef tongue
- Flavor: Vinegar
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef round
- Flavor: Vinegar, Wasabi, Rock salt
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef round, Sea urchin
- Flavor: Vinegar, Wasabi, Rock salt
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef sirloin
- Flavor: Vinegar, Sukiyaki sauce
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef sirloin, Sea urchin
- Flavor: Vinegar, Sukiyaki sauce
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef sirloin, Black truffle
- Flavor: Vinegar, Sukiyaki sauce
tax included
Other sushi
- Ingredients: Rice, Wagyu beef, Beef round, Sea urchin
- Flavor: Vinegar
tax included
Tongue stew
Dish made using the tongue called "Tongue" and bite-sized vegetables stewed in a sauce with red wine and tomatoes.
- Ingredients: Choice grade beef tongue
- Flavor: Demi-glace sauce
- Cooking: Stew
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Flavor: Beef bone broth
- Cooking: Bake/Roast
tax included
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Ingredients: Herring roe, Seaweed
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Assorted fried cutlet skewers
Platter of various ingredients skewered, breaded and deep fried.
- Ingredients: Zucchini, Lotus root, Chinese yam
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Other dishes served over rice
- Ingredients: Rice, Beef sirloin, Wagyu beef
- Flavor: Sukiyaki sauce
tax included
Curry with rice
- Ingredients: Beef tongue
- Cooking: Simmer
tax included
Other dishes served over rice
- Ingredients: Rice, Sea urchin, Salmon roe, Chinese yam, Black truffle
tax included
Donabe Gohan (rice in an earthen pot)
Rice cooked until fluffy in an earthenware pot.
- Ingredients: Rice, Black truffle, Foie gras
- Flavor: Dashi, Ichiban-dashi
- Cooking: Steam
tax included
Tororo Meshi (grated yam rice)
Rice topped with grated Japanese yam.
- Ingredients: Rice, Chinese yam
- Cooking: Cover/Add
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Sherbet
- Cooking: Freeze
tax included
Crema catalana
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
- Ingredients: Egg yolk, Fresh cream
- Flavor: Custard sauce, Vanilla beans
- Cooking: Harden/Congeal, Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)