函館 開陽亭 すすきの レストランプラザ店

Kaiyoutei Susukinoresutorampurazaten

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Local / Regional Cuisine,Sashimi (Raw Sliced Fish)
  • Dinner 6,000 JPY
  • 011-215-1441 (+81-11-215-1441)
  • 17:00 - 24:00(L.O.23:00)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Nanboku Line Susukino Station 1-minute walk

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Menu Recommendations

北海道の代名詞「活かに」

Live crab sashimi

Recommend

A dish of live crab eaten with soy sauce and others seasonings.

  • Ingredients: Crab
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

積丹天然蝦夷あわび

Abalone sashimi

Recommend

Thinly cut raw abalone served with soy sauce.

tax included

これが元祖だ!【活イカおどり造り】 創業30余年、函館の仙台が考案した名物

Squid sashimi

Recommend
  • Ingredients: Squid
  • Cooking: Raw

tax included

ぷりっぷりの「かき酢」<<時期のより入荷ない場合ございます>>

Raw oyster

Recommend
  • Ingredients: Oyster
  • Flavor: Ponzu
  • Cooking: Raw

tax included

手間いらず「浜ゆで毛ガニむき身」

Boiled crab

Recommend

A boiled crab.

  • Ingredients: Horsehair crab
  • Cooking: Boil

tax included

北海道産 いくら丼

Salmon roe rice bowl

Recommend

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

北海道の魚の代表「特大しまほっけ焼き」

Seared Atka mackerel

Recommend

Atka mackerel seared on a grill.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Broil/Barbecue

tax included

究極の「かにクリームコロッケ」3個

Crab cream croquette

Recommend

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

割ける貝柱「活ホタテ刺し」

Scallop sashimi

Recommend

Raw scallop meat served with soy sauce.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Dinner: 6,000 JPY

Service Offer

  • English menu available

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