A dish of live crab eaten with soy sauce and others seasonings.
Ingredients:
Crab
Flavor:
Soy sauce
Cooking:
Raw
the current [market] price
tax included
積丹天然蝦夷あわび
Abalone sashimi
Recommend
Thinly cut raw abalone served with soy sauce.
1,738 JPY
tax included
これが元祖だ!【活イカおどり造り】 創業30余年、函館の仙台が考案した名物
Squid sashimi
Recommend
Ingredients:
Squid
Cooking:
Raw
2,178 JPY -
tax included
ぷりっぷりの「かき酢」<<時期のより入荷ない場合ございます>>
Raw oyster
Recommend
Ingredients:
Oyster
Flavor:
Ponzu
Cooking:
Raw
858 JPY
tax included
手間いらず「浜ゆで毛ガニむき身」
Boiled crab
Recommend
A boiled crab.
Ingredients:
Horsehair crab
Cooking:
Boil
2,728 JPY
tax included
北海道産 いくら丼
Salmon roe rice bowl
Recommend
Sashimi-style ikura (salmon roe) served over a bowl of rice.
Ingredients:
Salmon roe, Rice
Cooking:
Raw
Small Serving
638 JPY
Medium Serving
1,078 JPY
Large Serving
2,046 JPY
tax included
北海道の魚の代表「特大しまほっけ焼き」
Seared Atka mackerel
Recommend
Atka mackerel seared on a grill.
Ingredients:
Okhotsk atka mackerel
Cooking:
Broil/Barbecue
1,738 JPY
880 JPY
tax included
究極の「かにクリームコロッケ」3個
Crab cream croquette
Recommend
A dish of crab meat mixed with cream sauce, breaded and deep fried.
Ingredients:
Bread crumbs, Crab
Flavor:
White sauce
Cooking:
Deep-fry
1,056 JPY
tax included
割ける貝柱「活ホタテ刺し」
Scallop sashimi
Recommend
Raw scallop meat served with soy sauce.
858 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select seat type
Please select date, time, and number of guests
Information
Hours
17:00 - 24:00(L.O.23:00)
Close
Open everyday
Average price
Dinner: 6,000 JPY
Service Offer
English menu available
You can check the restaurant information in the phone.