Fried squid legs
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Fried pufferfish
Pufferfish lightly battered and fried in oil.
- Ingredients: Pufferfish
- Cooking: Deep-fry
tax included
Fried flounder
Flounder lightly battered and fried in oil.
- Ingredients: Flounder
- Cooking: Deep-fry
tax included
Spring roll
- Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake
- Cooking: Deep-fry
tax included
Chicken wings gyoza
- Ingredients: Chicken wing, Cabbage, Garlic chives, Garlic
- Flavor: Cooking oil
- Cooking: Boil, Bake/Roast
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Deep-fry
tax included
Deep-fried eggplant in broth
Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).
- Ingredients: Eggplant
- Cooking: Deep-fry
tax included
Minced meat cutlet
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
- Ingredients: Ground beef and pork
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Fried camembert cheese
Camembert cheese, coated and fried in oil.
- Ingredients: Camembert cheese
- Cooking: Deep-fry
tax included
Fried Calamari
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Deep-fried oysters
- Ingredients: Oyster
- Cooking: Deep-fry
tax included
Other deep fried foods / chips
- Ingredients: Okhotsk atka mackerel
- Cooking: Deep-fry
tax included
Deep-fried shrimp
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Assorted deep fried dishes
Platter of various kinds of deep fried foods.
- Cooking: Deep-fry
tax included
Grilled young chicken
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Sagari (hanger steak)
Meat dish made using a cut from the diaphragm called "Sagari."
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Tuna salad
- Ingredients: Lettuce, Tuna pate
- Cooking: Mix/Blend
tax included
Crabmeat and mayonnaise
- Ingredients: Crab
- Cooking: Raw
tax included
Raw tuna rice bowl
Tuna sashimi served over a bowl of rice.
- Ingredients: Tuna, Rice
- Cooking: Raw
tax included
Salmon roe rice bowl
Sashimi-style ikura (salmon roe) served over a bowl of rice.
- Ingredients: Salmon roe, Rice
- Cooking: Raw
tax included
Sea urchin rice bowl
Sashimi-style uni (sea urchin) served over rice
- Ingredients: Sea urchin, Rice
- Cooking: Raw
tax included
Other dishes served over rice
- Ingredients: Rice, Crab
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Soup dish
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)