北海道個室居酒屋 みんなでこれるもん 札幌駅西口前店

HokkaidokoshitsuizakayaMinnadekorerumon Sapporoekinishiguchimae

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Motsunabe (Horumon Hot Pot),Nabe (Japanese Style Hot Pot)
  • Lunch 500 JPY Dinner 2,980 JPY
  • 011-281-0301 (+81-11-281-0301)
  • Monday - Friday Lunch: 11:30 - 14:00 Monday - Saturday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Sapporo Station(Hokkaido)
    JR Sapporo Station 3-minute walk

Free & Instant Reservation

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Menu Recommendations

蝦夷鹿すき焼き

Sukiyaki

Recommend

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu, Venison
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

贅沢三種盛

Assorted edible horse meat

Recommend

Platter of various kinds of edible horse meat.

  • Ingredients: Horse meat, Scallion/Green onion/Leek
  • Flavor: Soy sauce, Ginger, Garlic
  • Cooking: Raw

tax included

北海道産 牡蠣 1個

Unsalted grilled oyster

Recommend

Oysters grilled inside the shell.

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

海鮮ラーメンサラダ

Ramen Salad

Recommend

A dish of ramen noodles and vegetables.

  • Ingredients: Chinese noodles
  • Cooking: Mix/Blend

tax included

桜タンのタタキ

Seared horsemeat

Recommend

Horsemeat quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Scallion/Green onion/Leek, Horse tongue
  • Flavor: Soy sauce, Ginger, Garlic
  • Cooking: Broil/Barbecue

tax included

これるもん特製骨抜き手羽揚げ

Fried chicken wings

Recommend

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

骨付きスペアリブの角煮炙り焼き

Spareribs / barbecue

Recommend
  • Ingredients: Pork sparerib
  • Cooking: Bake/Roast

tax included

蝦夷鹿ランプ串(2本)

Other Yakitori / skewers

Recommend
  • Ingredients: Venison
  • Cooking: Bake/Roast

tax included

手ごね生つくね(月見)

Meatballs served with egg yolk

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Egg yolk
  • Cooking: Bake/Roast

tax included

鶏モモ1枚の油林鶏

Yu lin chi (Chinese-style fried chicken)

Recommend

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

牛小腸の甘辛味噌炒め

Stir-fried dish

Recommend
  • Ingredients: Beef organ meat

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00
Monday - Saturday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Every Sunday 5th Monday

Average price

Lunch: 500 JPY
Dinner: 2,980 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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