心づくし いなせ

Inase

  • Credit Card
  • Private Room
  • Non-Smoking
  • Local / Regional Cuisine
  • Dinner 8,000 JPY
  • 022-224-6884 (+81-22-224-6884)
  • Monday & Wednesday - Sunday 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
  • Sendai(Miyagi)
    JR Sendai Station 3-minute walk

TripAdvisor Traveler Reviews

See Reviews

Menu Recommendations

手造り豆富

Tofu

Recommend
  • Ingredients: Tofu

tax included

ポテトサラダ

Potato salad

Recommend
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

和だしラーメン

Ramen

Recommend

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

出汁巻玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

くんせい盛

Assorted smoked foods

Recommend

Platter of various kinds of ingredients flavored by exposed to smoke emitted when wood is heated to high temperatures.

  • Cooking: Smoke

tax included

かきフライ

Deep-fried oysters

Recommend
  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

酒菜三点盛

Assorted appetizers of the day, 3 kinds

Recommend

Platter of today's 3 kinds of appetizers.

tax included

煮穴子

Simmered conger eel

Recommend

Sliced conger eel which is boiled for a long time in seasonings.

  • Ingredients: Conger eel
  • Cooking: Simmer

tax included

ドライエイジング大泉ポークロース焼

Roast pork

Recommend

Seared and steamed pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

お造り盛り合わせ

Assorted sashimi of the season

Recommend

Platter of various seafood sashimi of the season.

  • Cooking: Raw

tax included

吉次炭火焼

Charcoal grilled kichiji rockfish

Recommend

A dish of kichiji rockfish grilled over charcoal.

  • Ingredients: Kichiji rockfish
  • Cooking: Charcoal-grilled

tax included

宮城県産野菜のサラダ

Vegetable salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

岩もずく酢

Mozuku seaweed dressed with vinegar

Recommend

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Cooking: Mix/Blend

tax included

湯葉刺し

Edible Raw yuba (tofu skin)

Recommend

Cut soymilk curd which is eaten with wasabi soy sauce.

  • Ingredients: Yuba (tofu skin)
  • Cooking: Raw

tax included

仙台名物 厚切り牛タン焼き

Thick-cut beef tongue

Recommend

A meat dish featuring thick-cut beef tongue.

  • Ingredients: Beef tongue

tax included

仙台牛 炭火焼

Charcoal grilled beef

Recommend

A dish of beef grilled over charcoal.

  • Ingredients: Beef
  • Cooking: Charcoal-grilled

tax included

牛まるちょう炙り焼き 仙台味噌仕込み

Grilled marucho (small intestine) with miso

Recommend

Marucho (small intestine) seasoned with miso, etc.

  • Ingredients: Beef small intestine
  • Flavor: Miso

tax included

たこのやわらか煮

Simmered soft octopus

Recommend

Octopus simmered in a sauce of soy sauce and sugar added to dashi soup until softened.

  • Ingredients: Octopus
  • Flavor: Sugar, Soy sauce, Dashi
  • Cooking: Stew

tax included

天ぷら盛合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

旬の出汁茶漬け

Ochazuke with dashi soup

Recommend

Rice with dashi soup poured over.

  • Ingredients: Rice
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

5,775 JPY Course (7 Items)

Aコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:30

tax included

11,550 JPY Course (9 Items)

Bコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:30

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)

Close

Every Tuesday

Average price

Dinner: 8,000 JPY

You can check the restaurant information in the phone.

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