Menu Recommendations
10,450 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 14:00
17:00 - 20:30
tax included
13,200 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 14:00
17:00 - 20:30
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Wrapped omelet with eel
A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Uzaku
Broiled eel marinated with vinegar and cucumber, ginger, etc.
- Ingredients: Eel, Cucumber, Ginger
- Flavor: Vinegar
- Cooking: Dress
tax included
Grilled eel without seasoning
Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.
- Ingredients: Eel
- Cooking: Bake/Roast
tax included
Nihonbashi
- Types of drink: Japanese Sake
- Country of origin: Japan
tax included
Hitakami
- Types of drink: Japanese Sake
- Country of origin: Japan
tax included
Hiroki Tokubetsu Junmai
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Types of drink:
Special Junmai Sake
Made mainly from rice polished to 60% of its original grain (that went through a special manufacturing process), rice malt, and water.
- Country of origin: Japan
tax included
Takashi Junmai Ginjo Miyamanishiki
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Types of drink:
Special Junmai Sake
Made mainly from rice polished to 60% of its original grain (that went through a special manufacturing process), rice malt, and water.
- Country of origin: Japan
- Alcohol content: 15 - 16%
tax included
Hakurakusei Tokubetsu Junmai
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Types of drink:
Special Junmai Sake
Made mainly from rice polished to 60% of its original grain (that went through a special manufacturing process), rice malt, and water.
- Country of origin: Japan
tax included
Ei Junmai Ginjo
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Types of drink:
Junmai Ginjo Sake
Made only from rice polished to 60% of its original grain, rice malt, and water.
- Country of origin: Japan
tax included
Satoh Black
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Types of drink:
Sweet Potato Shochu
A Japanese liquor made mainly from rice malt and sweet potato.
- Country of origin: Japan
- Alcohol content: 25%
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)